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Kuvar za hotelsku kantinu za zaposlene

Montenegro·Tivatmid

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Quick Summary

Overview

The Chedi Luštica Bay is the first of seven hotels within the beautiful Luštica Bay. Set on the front line of the marina, it provides a unique experience of waterfront living.

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Responsibilities

~1 min read

The Chedi Lustica Bay was born out of a desire to celebrate an active, healthy lifestyle: to experience the beauty our peninsula's nature has to offer, to build community, to engage with locals and fellow travellers, to work and enjoy new adventures.

Culinary Department

Reporting to: Executive Chef

Responsibilities

~1 min read

→Do daily culinary operations in the canteen kitchen
→To reflect The Chedi philosophy by providing the highest quality of food & service to our employees. By maintaining a positive attitude and keeping the team spirit at the highest level
→To constantly be physically involved in all phases of the daily operation requirements and all specific duties to all employees under his/her supervision
→To adhere to hotel Standards
→To achieve the highest standard through strict adherence to the hygiene and sanitation rules & to fully understand the FSMS/HACCP guidelines
→To maximize productivity and maintaining harmony among all food production employees in a fair and impartial way
→To work closely with the senior chefs and monitor that kitchens and production areas are spotless and cleaned on a daily basis
→Fluent communication with the Executive Chef in all the matters with the lowers job work levels in the kitchen, in term of satisfaction, motivation, and different problems which came up on a basic working day
→Produce high quality dishes that follow up the established menu

High school diploma
Certificate in the Culinary Arts or a formal European-style apprenticeship program is desired
Basic in English
Ability to speak, read, analyse, and interpret standard of performance manuals, technical procedures, manuals or statutory regulations
Organizational skills
Must have at least 4 years’ practical culinary experience in a similar role
Good interpersonal and communication skills
Ability to coordinate, prioritize and oversee multiple projects
Ability to be flexible, resourceful, service-oriented, and self-motivated, mentor and develop subordinates
Ability to take quick action to resolve emergency requests
Must be able to diagnose problem quickly and accurately and recommend and effect required solutions