MR PORTER - Runner

Food runners are an essential part of the MR PORTER STEAKHOUSE. Their main duty is to deliver or run food to table once it is prepared. Our MR PORTER STEAKHOUSE runner needs to be extremely efficient and detail oriented along with having a courteous manner as they are always in direct contact with the guest. The Runner is also the last person to see each dish before it reaches the guest, so it’s important for them to know what each dish is supposed to look like so nothing is missed. It’s also important that the plates are handled carefully and brought out in a timely manner, to ensure optimal food temperature. Other duties include describing dishes to a guest, removing soiled plates, restocking supplies, maintaining a clean work space.

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  Transport food from kitchen to guest, upholding the service standards

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  Provide superior guest service to our guests

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  Assist in set-up and breakdown of event food stations

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  Assist and coordinate passed event food between cooks and passers so that food tastes and presents according to standards

• Flexible and hardworking

• Excellent customer service skills and presentation

• English needs to be spoken fluently

• Must be able to lift, carry, push and pull food trays, carts, chairs and tables up to 40lbs with our without reasonable accommodation

• Excellent problem solver and team player

Apply with your CV, motivation and photo!