Jobs in Muscle Shoals, Alabama, United States

Grocery Clerks are responsible for making sure the grocery section of the store is well stocked and orderly in appearance. Grocery Clerks will stock shelves, order product, build displays, bag groceries for customers, unload trucks, organize the back room and clean store areas as required. They must

Grocery Clerks are responsible for making sure the grocery section of the store is well stocked and orderly in appearance. Grocery Clerks will stock shelves, order product, build displays, bag groceries for customers, unload trucks, organize the back room and clean store areas as required. They must

Grocery Clerks are responsible for making sure the grocery section of the store is well stocked and orderly in appearance. Grocery Clerks will stock shelves, order product, build displays, bag groceries for customers, unload trucks, organize the back room and clean store areas as required. They must

Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays; as required. Meat clerks will maintain a clean work area, follow all safety rules and perform other tasks as assi

Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays; as required. Meat clerks will maintain a clean work area, follow all safety rules and perform other tasks as assi

Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays; as required. Meat clerks will maintain a clean work area, follow all safety rules and perform other tasks as assi

Meat managers are responsible for managing department inventory, merchandising, labor, safety, and other operational processes. They are to schedule associates, prepare cutting lists, and process meat to maximize sales and gross profit. Meat Mangers are also to ensure the correct ordering, receiving

Meat managers are responsible for managing department inventory, merchandising, labor, safety, and other operational processes. They are to schedule associates, prepare cutting lists, and process meat to maximize sales and gross profit. Meat Mangers are also to ensure the correct ordering, receiving

Meat managers are responsible for managing department inventory, merchandising, labor, safety, and other operational processes. They are to schedule associates, prepare cutting lists, and process meat to maximize sales and gross profit. Meat Mangers are also to ensure the correct ordering, receiving

Produce Clerks are responsible for ordering, stocking, trimming, watering, rotating, and displaying of produce. They are responsible for the case cleanliness and for product freshness and availability. Clerks will also assist in the unloading of trucks and any other tasks assigned by management. Pro

Produce Clerks are responsible for ordering, stocking, trimming, watering, rotating, and displaying of produce. They are responsible for the case cleanliness and for product freshness and availability. Clerks will also assist in the unloading of trucks and any other tasks assigned by management. Pro

Produce Clerks are responsible for ordering, stocking, trimming, watering, rotating, and displaying of produce. They are responsible for the case cleanliness and for product freshness and availability. Clerks will also assist in the unloading of trucks and any other tasks assigned by management. Pro

Produce Managers are responsible for managing department inventory, pricing, and merchandising. They are also responsible for the labor and safety of produce associates. Managers will plan; order and process produce to maximize sales and gross profit. Produce Managers will ensure all new associates

Produce Managers are responsible for managing department inventory, pricing, and merchandising. They are also responsible for the labor and safety of produce associates. Managers will plan; order and process produce to maximize sales and gross profit. Produce Managers will ensure all new associates

Produce Managers are responsible for managing department inventory, pricing, and merchandising. They are also responsible for the labor and safety of produce associates. Managers will plan; order and process produce to maximize sales and gross profit. Produce Managers will ensure all new associates

Position: Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, gr

Position: Carhop Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position serves product to guests. Essential Job Duties: Ensure that product meets operational, quality, and appearance standards before being delivered to guests Deliver product to guests by carryi