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Job Description As a SONIC Drive-In Assistant Manager, you are responsible for assisting the General Manager in managing the daily operations of the restaurant to provide quality food in a clean, safe, and efficient manner so that guests will have an enjoyable experience at the SONIC Drive-In. Respo
Responsibilities: Monitor the operation of all beverage outlets to ensure compliance with company standards, policies and procedures, and all federal, state, and local liquor, health and safety regulations. Monitor and review the administrative duties performed by beverage managers and supervisors f
Responsibilities: Acts as direct liaison between Surveillance Room activities and Surveillance leaders and assumes responsibility for the efficient operation of the Surveillance department. Establishes operational procedures for the Surveillance department to ensure that all Casino Internal Controls
Responsibilities: Maintain established bar stock levels by transporting cases of beer, bottled water, liquor, etc. from walk-in coolers to bar Prepare written requisitions for stock Maintain supplies of ice, glassware, drink garnishes, and keep fresh fruit rotated Clean and maintain all areas of bar
Responsibilities: Responsible for garment sorting and finishing to include utilizing steam tunnel, pressing equipment and replacing buttons Responsible for sorting of garments by classification and color. Finish all garments to a quality standard Maintain all quality and efficiency standards Monitor
Responsibilities: Physically respond to emergency situations; i.e., fire, power outage, gas leak, water leak, or any other emergency situation or repair Install electrical conduit and wiring throughout complex Service and repair air handler units Install and repair plumbing Repair or install parking
Responsibilities: Sell rooms utilizing excellent customer service skills and yield management Resolve customer complaints and answer guest inquiries regarding hotel services, events, directions, local attractions, etc. in a friendly, professional manner Complete all registration forms and computer i
Responsibilities: Greet and escort restaurant guests to their table based on the number of persons in their party and according to assigned stations Answer phones and book reservations utilizing the company reservation system in accordance with established standards Process payment transactions in a
Responsibilities: Receive and prepare and/or delegate food orders according to memorized standard recipes Coordinate orders for pick-up Maintain cleanliness of work station and storage areas at all times Control waste by monitoring proper rotation, storage, and quantity control Maintain inventory of
Responsibilities: Observe, document and report any variances to the company, internal controls, money handling activity and state gaming regulations Complete daily audits of department activity, duty logs and cooperate with departments during investigations Possess a thorough knowledge of all table
Responsibilities: Circulate through hotel, casino, and outdoor areas looking for possible disturbances, illegal activity, or safety hazards and take appropriate action Patrol will require circulating on foot, and/or Company supplied bicycle and/or vehicle Respond to emergencies in accordance with al
POSITION: Accounting Manager DEPARTMENT: Finance / Food & Beverage REPORTS TO: Director of Finance FLSA STATUS: Full Time / Salaried / Exempt Summary The Accounting Manager, Food & Beverage Division will be responsible for coordinating the general accounting function for the Food & Beverage Division
Responsibilities: Develop, apply, and maintain a friendly and courteous rapport with customers and employees Perform minor machine maintenance, such as lock and unlock machine doors, clearing jams, replenishing paper, and resetting machines Complete written department forms to document cash transact
Responsibilities: Maintain cleanliness of assigned areas; pick up and remove trash and debris Responsible for property clean up including bio-chemical material Deliver and retrieve rollaway beds, irons, ironing boards, and other items to guest rooms Stock linen supplies in linen closets; load and un
Responsibilities: Greet and take food and beverage orders from guests. Prepare and serve food and beverages in accordance with established service standards. Operate cash register, complete cash and credit transactions, and maintain an accurate bank at all times. Maintain cleanliness of snack bar ar
POSITION: Accounting Manager DEPARTMENT: Finance REPORTS TO: General Manager FLSA STATUS: Salaried, Exempt Summary ASM Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for the Accounting Manager position at Shreveport Convention Center/Munici
Responsibilities: Maintain accurate handling of guest and company funds by processing all transactions and documentation in accordance with gaming regulations, company policies and procedures. Exchange gaming chips and tickets, cash checks, and process markers and fills. Maintain bank balance and sa
Responsibilities: Responsible for guest service and sales in the gift shop. Competencies: Other duties may be assigned. Greet all guests and assist with merchandise selection. Ring up gift shop sales on the register and handle all cash, credit, room charge, comp and coupon transactions as outlined b
PURPOSE AND SCOPE: Functions as part of the dialysis health care team in providing safe and effective dialysis therapy for patients under the direct supervision of a licensed nurse in accordance with organization policies, procedures, and training and in compliance with regulations set forth by the
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