~6mo ago
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Full-Time Food Service Host

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Quick Summary

Key Responsibilities

Adheres to hand hygiene and infection control procedures on a consistent basis when interacting with customers. Adheres to department procedures regarding the operation of all food service equipment.

Requirements Summary

Adheres to hand hygiene and infection control procedures on a consistent basis when interacting with customers. Adheres to department procedures regarding the operation of all food service equipment.

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UPMC Passavant is looking for Food Service Hosts. The Food Service Host is responsible for ensuring guest satisfaction with food service utilizing customer service skills. Delivers and serves nutritionally appropriate and attractive meals in a timely manner. Practices appropriate food handling techniques and food safety procedures in all aspects of job.

UPMC Passavant is conveniently located just north of downtown Pittsburgh off McKnight Blvd, 10 minutes from Ross Park Mall.  Apply now! 

Hours: Full-Time 40 hours per week. Every other Weekend + holiday shift requirements. Further details will be discussed in an interview.

Responsibilities

~1 min read
  • →Adheres to hand hygiene and infection control procedures on a consistent basis when interacting with customers.
  • →Adheres to department procedures regarding the operation of all food service equipment.
  • →Communicates customer complaints and concerns effectively with other health care team members.
  • →Performs sanitation for assigned work area in accordance with departmental procedures and health department guidelines.
  • →Serves patient meal tray using the designated department script, to include proper patient identification.
  • →Distributes and collects menus from patients; obtains selected menus from patients according to departmental procedures.
  • →Displays customer service skills when responding to meal service requests, resulting in a satisfied customer.
  • →Serves meals within established timeframes, adhering to departmental standards for appearance, food quality, and temperature control.

Work permit required if under 18 years old.

Licensure, Certifications, and Clearances:

  • →Act 34

 

Location & Eligibility

Where is the job
Full Time
On-site at the office
Who can apply
Same as job location

About this job

Posted
189 days ago
Employer
has 264 open jobs on Jobera.

Listing Details

First seen
May 6, 2026
Last seen
November 11, 2026

Posting Health

Days active
0
Repost count
0
Trust Level
49%
Scored at
May 6, 2026

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Full-Time Food Service Host