Morristown Plant General Labor

SCHEDULE:  Hiring for Processing and Debone Plants - all shifts.

• Must be willing to work the assigned shift and accommodate overtime, weekends, holidays, and schedule changes as business and production needs require.

Debone Plant works 1st and 2nd Shifts

• 1st shift is approximately from 7 am to 3:30 pm with a starting pay rate of $15.85/hour.
• 2nd shift is approximately from 4 pm to 12:30 am with a starting pay rate of $17.85/hour.

Processing/Kill Plant works 1st and 3rd Shifts

• 1st shift is approximately from 7:30 am to 4 pm with a starting pay rate of $15.85/hour.
• 3rd shift is approximately from 10:30 pm to 7:30 am with a starting pay rate of $17.85/hour.

We are seeking dependable and hardworking General Laborers to join our poultry processing team. General Labor employees support daily production operations by performing a variety of tasks throughout the processing and production areas while maintaining high standards for safety, quality, sanitation, and food safety.

This is a fast-paced, physically demanding position in a refrigerated food-processing environment. Previous poultry or manufacturing experience is helpful but not required. We are willing to train individuals who demonstrate a strong work ethic, reliability, and willingness to learn.

• →Perform a variety of production and processing tasks as assigned.
• →Work efficiently and safely in a fast-paced production environment.
• →Operate basic production equipment and tools after appropriate training.
• →Maintain a clean and sanitary work area throughout the shift.
• →Follow established food safety, quality, sanitation, and production procedures.
• →Follow all company safety policies, including required PPE and safe work practices.
• →Work cooperatively with team members and communicate production or safety concerns to supervisors.
• →Perform other duties as assigned by management.

• →Must be 18 years old and eligible to work in the United States.
• →No previous poultry or manufacturing experience required.
• →Previous experience in poultry processing, food manufacturing, warehouse, production, or general labor is a plus.
• →Dependable attendance and punctuality are essential.
• →Ability to work effectively as part of a team.
• →Willingness to learn new tasks and work in different areas of the plant.
• →Ability to work in a fast-paced environment while maintaining safety and quality standards.