Part Time Health Center Kitchen Attendant

RESPONSIBILITIES: The Health Center Kitchen Attendant is responsible for daily kitchen duties for the Health Center. These duties involve serving food to patients and Health Center Staff and maintaining the kitchen’s cleanliness and necessary inventory of supplies.  REQUIREMENTS: High School Diploma or High School Equivalent required; Have at least one year experience in a commercial kitchen; Familiarity with medical terminology is preferred. The employee in this position must be willing to work on Saturday and Sunday as well as be willing to take on-call shifts occasionally. Experience in food service is desired but not required.