Food Expeditor at Beverly's

Organize and prioritize food orders from the kitchen

Check dishes for presentation, accuracy, and quality before service

Coordinate with servers and kitchen staff to ensure timely delivery

Communicate special requests or modifications clearly to kitchen

Maintain cleanliness and orderliness in the expediting area

Support smooth operations during busy service times

Strong organizational skills and attention to detail

Ability to work in a fast-paced environment

Good communication and teamwork skills

Positive attitude and willingness to assist where needed

Flexibility to work evenings, weekends, and holidays

Medical, dental, vision, and life insurance (available to full-time employees after 60 days)

Access to an on-site clinic exclusive to resort employees with benefit coverage

Flexible reimbursement plan

401(k) plan with 50% match up to 4% contribution (eligibility begins at age 21 after 60 days of employment)

After 6 months: 7 days

After 1 year: 10 days

After 2–4 years: 15 days

After 5+ years: 20 days

Time and a half for hours worked on Thanksgiving and Christmas