Utility Steward

• Ensures proper and safe handling and storage of equipment, returning equipment to appropriate location.   

• Ensure clean wares are stored in appropriate areas.   

• Cleans and maintains sanitation areas and organizes cleaning supplies including hanging up mops and brooms.   

• Organizes supply rack, including pots, pans, serving spoons, utensils, etc. 

• Operates cleaning equipment and tools to ensure only clean and sanitary items are used in the kitchen, including operating the dish machine, pot-scrubbing station, and trash compactor.     

• Racks dirty items (silverware, plates, glassware, etc).   

• Inspects, pulls, and stacks cleaned items.  

• Welcome and greet guests and anticipate and address their needs. 

• Interact with colleagues and guests professionally and promptly. 

• Contribute to team goals. 

• Always follow company policies and safety procedures. 

• Available to work various shifts, holidays, and both weekend days. 

• Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time. 

• Lift/Carry/Push/Pull Items that Weigh up to 50lbs without assistance. 

• Position may require background and drug screening contingent on company policy in accordance with applicable legal requirements.  

Marriott Vacations Worldwide is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.