Shipping Clerk (Tuesday-Friday)

BJ’s Wholesale Club is powered by more than 30,000 team members who make a real impact every day. Whether you're stocking shelves, solving problems or shaping strategy, your work helps families save on what matters most.

We’re a team built on purpose and opportunity. Join us and be part of something meaningful.

At BJ’s Wholesale Club, our team members are at the heart of everything we do. That’s why we offer a comprehensive benefits package designed to support your health, well-being and future – both on and off the job. When you grow, we grow.

• Weekly Pay: Get paid every week so that you can manage your money on your terms.
• Free BJ’s Memberships: Enjoy a complimentary The Club Card Membership, plus a free Supplemental Membership for someone in your household.*
• Generous Paid Time Off: Take the time you need with vacation, personal, sick days, holidays, bereavement, and jury duty leave.*
• Flexible and Affordable Health Benefits: Choose from three medical plans, and access optional dental, vision, Health Savings Account (HSA), and flexible spending account options to fit your lifestyle.*
• 401(k) Retirement Savings Plan: Build your financial future with a company match (available to team members 18 and older).*
• Employee Stock Purchase Plan:  Accumulate funds through after-tax payroll deductions that can be used to purchase shares of BJ’s common stock at a 15% discount.*

*Eligibility requirements vary by position.

Rate of Pay

Starting at $20.00/hr.

Working Hours

Shift starts at 7am

Tuesday-Friday

As a Shipping Clerk, you are responsible for effectively and efficiently completing shipping processes, including verification of shipping documents, proper data entry of product being shipped and effective document management.

• →Regular and consistent attendance
• →Train and mentor other team members
• →Print out the necessary shipping documents needed for the day
• →Verify that all scratched product is documented correctly on the scratch sheet
• →Check loading diagrams against the pick job summary report to verify all pick jobs are loaded in the proper order
• →Close, post, ship and invoice all outbound loads after making any necessary adjustments (weight errors, re-stock errors, scratch cases, etc.)
• →Update the customer and/or supervisor to any changes in the load sheet
• →Print the delivery documents (final Driver’s manifest)
• →Run Forklift operator Stats for supervisor Warehouse Management, PID history, Pallet ID Moves, RF User/Task
• →Print pick stats out of APT
• →Check APT to ensure team members time and performance are accurate
• →Properly document outbound trailers in shipping log
• →Promptly report damage and all inventory discrepancies to supervisor
• →Maintain cleanliness and repair of dock, and facility areas
• →Maintain all food safety, housekeeping and other applicable standards
• →Assist Shipping Supervisor with monitoring bins and selectors and making necessary changes
• →Cross-train to cover Receiving Clerk functions as needed
• →Other duties as assigned

• High school diploma or GED. College coursework, continuing technical education or comparable business experience preferred
• Shipping or warehouse experience preferred
• Knowledge of Warehouse Management Systems (WMS) preferred
• Ability to remain calm and focused while prioritizing requests from multiple sources
• Accuracy and attention to detail
• Able to read, write, speak and understand English
• Ability to read and understand label data
• Ability to read small print on packaging and paperwork, with or without corrective lenses
• Ability to use email, word-processing, spreadsheets, WMS and other applications
• Ability to communicate clearly on the phone with customers
• Ability to do basic math to ensure proper counts, verify pallet ID numbers
• Ability to take directions using the headset selection system (such as VoCollect)
• Ability to accommodate flexible schedules to meet the needs of the customer to include nights, weekends and holidays

• Independently lift up to 50 lbs. frequently and 100 lbs. occasionally
• Sit, stand, walk bend, squat on a frequent to continual basis in a refrigerated warehouse environment
• Grasp, reach, push or pull (such as boxes of product, or a hand truck) on a frequent basis
• Endurance for continuous, fast paced work
• Fluctuating temperatures within the perishable DC including freezing temperatures as low as -20 degrees Fahrenheit
• Able to work while wearing appropriate PPE (Personal Protective Equipment) for the job (such as steel-toed protective footwear, safety glasses, hard hat, gloves, insulated clothing, etc)
• Products may contain food allergens (such as fish, shellfish, peanuts, etc.)
• Utilize equipment for the job safely and accurately after training (such as computer, handheld tracker, copiers, scanners, printers, radio headsets, etc.