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54 open positions
Last updated May 8, 2026
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Server - The Iberian Pig - Buckhead

49
Low

The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. Our s

RetailRestaurant ServerMid
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0 0 0 ~1d ago
chgcareerschgcareers·United StatesUnited States·Decatur·On-site

Line Cook - The Iberian Pig - Decatur

49
Low

The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. Our t

Line CookFood ServiceMid
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0 0 0 ~1d ago
chgcareerschgcareers·United StatesUnited States·Decatur·On-site

AM Prep Cook - The Iberian Pig - Decatur

49
Low

The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. Our t

Prep CookFood ServiceMid
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0 0 0 ~1d ago

Server Assistant - The Iberian Pig - Buckhead

49
Low

The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. Our s

OtherServer AssistantMid
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0 0 0 ~1d ago
chgcareerschgcareers·United StatesUnited States·Decatur·On-site

Server - The Iberian Pig - Decatur

49
Low

The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. Our s

RetailRestaurant ServerMid
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0 0 0 ~1d ago

Line Cook - The Iberian Pig - Nashville

49
Low

The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. Our t

Line CookFood ServiceMid
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0 0 0 ~1d ago

Dining Room Manager - Nashville

49
Low

Our restaurant group, Castellucci Hospitality Group, is a family-owned and operated collection of restaurants in the Southeast, with restaurants in the greater Atlanta area and in Nashville, Tennessee. We have two locations of The Iberian Pig in Atlanta and one location in The Gulch area of Nashvill

OtherManagerMid
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0 0 0 ~1d ago
chgcareerschgcareers·United StatesUnited States·John's Creek·On-site

Expeditor - Sugo

49
Low

Sugo is a tribute to the Castellucci family’s Italian and Greek roots, offering refined family-style dishes served with warmth and hospitality. Our team is expected to create memorable dining experiences through genuine hospitality and polished service. As the Expeditor, you will ensure orders are p

OtherExpeditorMid
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0 0 0 ~1d ago

Bartender - The Iberian Pig - Nashville

49
Low

The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. Our s

RetailRestaurant ServerMid
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0 0 0 ~1d ago

Beverage Manager - Koshu Club

51
Low

Our Michelin-starred restaurant group is seeking an experienced Beverage Manager for our 50-seat fine dining restaurant, Koshu Club. Koshu Club is an elegant dining experience inspired by the classic Shōwa-era supper clubs of Japan. Led by MUJŌ’s Executive Chef J. Trent Harris and Chef de Cuisine Ke

OtherManagerMid
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0 0 0 ~1d ago

Maitre d'hotel - Koshu Club

49
Low

Our Michelin-starred restaurant group is seeking an experienced Maitre d’hotel for our new 50-seat fine dining restaurant, Koshu Club. Koshu Club will be an elegant dining experience inspired by the classic Shōwa-era supper clubs of Japan. Led by MUJŌ’s Executive Chef J. Trent Harris and Chef de Cui

OtherMid
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0 0 0 ~1d ago

Bartender - Koshu Club

51
Low

Our Michelin-starred restaurant group is seeking an experienced Bartender for our 50-seat fine dining restaurant, Koshu Club. Koshu Club is an elegant dining experience inspired by the classic Shōwa-era supper clubs of Japan. Led by MUJŌ’s Executive Chef J. Trent Harris and Chef de Cuisine Keith Mil

RetailRestaurant ServerMid
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0 0 0 ~1d ago
chgcareerschgcareers·United StatesUnited States·John's Creek·On-site

Line Cook - Sugo

49
Low

Sugo is a tribute to the Castellucci family’s Italian and Greek roots, offering refined family-style dishes served with warmth and hospitality. Our team is expected to create memorable dining experiences through genuine hospitality and polished service. The Line Cook is responsible for executing kit

Line CookFood ServiceMid
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0 0 0 ~1d ago

Sous Chef - Nashville

49
Low

The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. Our t

Sous ChefFood ServiceMid
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0 0 0 ~1d ago

Dining Room Manager

$55k–$70k/year
51
Low

Castellucci Hospitality Group is a family-owned, Michelin-starred and James Beard–nominated restaurant group rooted in a culture of excellence, genuine hospitality, and continual growth. Our service team is expected to embody the highest standards of professionalism and hospitality. The Dining Room

OtherManagerMid
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0 0 0 ~1d ago

General Manager

51
Low

Castellucci Hospitality Group is a family-owned, Michelin-starred and James Beard–nominated restaurant group rooted in a culture of excellence, genuine hospitality, and continual growth. As a General Manager, you will lead all aspects of restaurant operations, including financial performance, team d

ExecutiveChief Executive OfficerMid
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0 0 0 ~1d ago

Polisher - Koshu Club

49
Low

Our Michelin-starred restaurant group is seeking an experienced Polisher for our 50-seat fine dining restaurant, Koshu Club. Koshu Club is an elegant dining experience inspired by the classic Shōwa-era supper clubs of Japan. Led by MUJŌ’s Executive Chef J. Trent Harris and Chef de Cuisine Keith Mill

OtherMid
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0 0 0 ~1d ago

Executive Chef

49
Low

Castellucci Hospitality Group is a family-owned, Michelin-starred and James Beard–nominated restaurant group rooted in a culture of excellence, genuine hospitality, and continual growth. Our team is expected to create memorable dining experiences through genuine hospitality and polished service. As

OtherExecutive ChefMid
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0 0 0 ~1d ago

Server Assistant- The Iberian Pig - Nashville

49
Low

The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. Our s

OtherServer AssistantMid
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0 0 0 ~1d ago
chgcareerschgcareers·United StatesUnited States·Decatur·On-site

Bartender - The Iberian Pig - Decatur

$25–$45/hour
49
Low

The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. Our s

RetailRestaurant ServerMid
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Quick Apply
0 0 0 ~1d ago