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Dairy-Queen-41406

Dairy-Queen-41406

59
Reputation
Mid
6 open positions
Last updated Sep 30, 2026
Remote0%
Hybrid0%
On-site100%
Salary shown0%
This month1 new · 0 closed

Assistant Manager

18
Lowest

Description Purpose of Job Assist the General Manager in executing all aspects of the restaurant operations. May be assignedspecific areas to manage within the restaurant in accordance with the GM’s overall business plan. Essential Functions Manage entire operation of restaurant during scheduled shi

OtherAssistant ManagerMid
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0 0 0↻ Repost 25d ago

Shift Leader

19
Lowest

Description Purpose of Job In coordination with General and Assistant Managers, provide leadership and guidance to hourly staff in specific areas of the restaurant during scheduled shifts. A shift leader must be able to perform all job functions of each crew position, including customer service, pro

OperationsShift SupervisorLead
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0 0 0 2mo ago

Manager

19
Lowest

Description Purpose of Job Oversee entire restaurant operations including financial performance, product production, inventory, personnel, sales, and marketing for the restaurant. Ensure restaurant is operated within operational guidelines established by owner and franchisor. Essential Functions Ove

OtherManagerMid
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0 0 0 2mo ago

Shift Manager

19
Lowest

Description Purpose of Job In coordination with General and Assistant Managers, provide leadership and guidance to hourly staff in specific areas of the restaurant during scheduled shifts. A shift leader must be able to perform all job functions of each crew position, including customer service, pro

OperationsShift SupervisorMid
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0 0 0 5mo ago

Cashier & Service

19
Lowest

Description Purpose of Job Execute all customer service operations, ensuring all prepared products meet the restaurant standards of quality and excellence. Essential Functions Communicate clearly, quickly and politely with co-workers to ensure correct order is served to the customers. Be pleasant an

RetailRetail Sales AssociateMid
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0 0 0 5mo ago

Grill Kitchen Crew

19
Lowest

Description Purpose of Job Execute all kitchen operations, ensuring all prepared foods meet restaurant safety and health standards. Cooks, assembles and wraps good items, stocks all needed products and preparation materials in a clean and safe manner. Essential Functions Communicate clearly, quickly

OtherMid
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0 0 0 5mo ago