Home Chef (Internal Employees)

This role follows a 2nd shift schedule, working from 4:00 PM to 12:30 AM , with designated days off on Friday and Saturday. The Sanitation Associate is responsible for all activities involved in maintaining the cleanliness and food safe environment in the food processing fac

This role follows a 2nd shift schedule, working from 4:30 PM to 1:00 AM , with designated days off on Sunday and Monday. The Sanitation Associate is responsible for all activities involved in maintaining the cleanliness and food safe environment in the food processing facility. The Sanitation

The Senior CI Manager will serve as a strategic leader in Home Chef’s National CI team designing and implementing process improvement strategy, managing multi-site project portfolios, and collaborating with cross functional teams to deliver high-level business goals . As a leading strategist o

This role follows a 2nd shift schedule, working from 3:30 PM to 12:30 AM , with designated days off on Tuesday & Wednesday. The Warehouse & Ops Supervisor is responsible for overseeing the warehouse & ops team for their shift, ensuring that each required task is execut

The Senior Analyst of Menu Strategy plays a key role in the success of Home Chef’s business through ownership of the Extras menu and associated culinary processes. The candidate will be responsible for managing assortment, driving innovation within their vertical, and collaborating with stakeholders

The Manager of Menu Strategy plays a key role in the success of Home Chef’s business by running projects within a key team of the menu and culinary process. The candidate will be responsible for ideating, vetting, and developing product ideas within their vertical and collaborating with stakeholders

This role follows a 1st shift schedule, working from 6 AM to 4:30 PM , with designated days off on Thursday, Friday, and Saturday. The Sanitation Associate is responsible for all activities involved in maintaining the cleanliness and food safe environment in the food processing f

This role follows a 1st shift schedule, working from 7:00 AM to 3:30 PM , with designated days off on Friday and Saturday . Ensures the Food Safety and quality of all product labeled, portioned, cooked, MAP, packaged, and shipped from Home Chef Tempo by working alongside production to c

The Manager, Sourcing Analytics & Strategy is a senior technical contributor on the Food Supply Chain team, responsible for designing, building, and improving the systems and processes that keep our Supply Chain running efficiently. In this role, you'll partner across Food, Packaging, and Logist

This role follows a night shift schedule, working from 5:30 PM to 4:30 AM with designated days off on Monday, Tuesday, and Wednesday The Warehouse Supervisor is responsible for overseeing the warehouse team for their shift, ensuring that each required task is executed and co

This role follows a 1st shift schedule, working from 6:30 AM to 3:30 PM , with designated days off on Thursday & Friday. A Production Lead is responsible for guiding a line or table of production associates during portioning, meal bagging/kitting, and shipping. They will lead,

This role follows a Night shift schedule, working from 5:30 PM to 4:00 AM , with designated days off on Monday, Tuesday, & Wednesday. Warehouse associates will ensure the needs of both production and warehouse are met throughout their respective shifts by the timely and safe delivery

This role follows a 1st shift schedule, working from 7 AM to 3:30 PM , with designated days off on Monday & Tuesday. Reach Truck Operators are primarily responsible for the movement of all received pallets through the facility, owning correct FEFO/FIFO as they manage organizat

This role follows a 1st shift schedule, working from 6 AM to 2:30 PM , with designated days off on Friday & Saturday. Ensures the Food Safety and quality of all product labeled, portioned, cooked, MAP, packaged, and shipped from Home Chef Tempo by working alongside production to conduct o

The Safety & Sustainability Manager oversees the development and sustainment of all Safety, Health, and Environmental (EH&S) policies for all Home Chef facilities. Detailed Responsibilities Develops and Implements Health and Safety Policies, Programs, and Systems: Establishes the strat

This role follows a Night shift schedule, working from 5:30 PM to 4:30 AM, with designated days off on Monday, Tuesday, and Wednesday. The Gatekeeper is responsible for submitting completed labeled packaging, portions, meal bags and meal kits during their scheduled shift through the pro

This role follows a 1st shift schedule, working from 6:15 AM to 2:45 PM , with designated days off on Monday and Tuesday. Ensures the accuracy and quality of all product labeled, portioned, meal bagged, and shipped from Home Chef by working alongside production to conduct on-the-line che

This role follows a 1st shift schedule, working from 7:00 AM to 3:45 PM , with designated days off on Sunday and Monday. The Sanitation Associate is responsible for all activities involved in maintaining the cleanliness and food safe environment in the food processing facility. Th

This role follows a Night shift schedule, working hours are 7:30 PM - 6:30 AM with designated days off on Thursday, Friday, & Saturday. The FSQA Supervisor is responsible for supporting the food safety and quality control function within the company. The role inclu

The Menu Strategy Analyst will assist with planning the Home Chef Ecommerce menus. This requires involvement in the meal R&D process/planning, supporting the menu development, execution process, and maintenance of menu planning tools and KPI tracking. Detailed Responsibilities Menu Planning Supp