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Marriott Hotels & Resorts

Marriott Hotels & Resorts

713 open positions
Last updated Sep 7, 2026
Remote0%
Hybrid0%
On-site100%
Salary shown0%
Avg. listing4d
This month74 new · 0 closed

Spa therapist & Welcome Agent Spa (Winter 26/27) - W VERBIER

44
Low

JOB DESCRIPTION Visit in live here : W VERBIER Home Become a W Talent and Embody the W Art of Living! As a ‘Talent’, you are the essence of W for our guests. You bring a playful, warm and welcoming touch that makes all the difference in our W hotels. You are unique, passionate, and your personality

OtherSpa TherapistMid
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2 0 0 New↻ Repost 1d ago

Chef de rang Brasserie 1519 (Winter 26/27) - W VERBIER

51
Low

JOB DESCRIPTION Become a W Talent and Embody the W Art of Living! As a ‘Talent’, you are the essence of W for our guests. You bring a playful, warm and welcoming touch that makes all the difference in our W hotels. You are unique, passionate, and your personality shines through in every interaction.

OtherChef De RangMid
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1 0 0 New 1d ago

Heart of House Specialist (Steward)

44
Low

POSITION SUMMARY Our Utility Cleaners play an important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g., kitchen, food and beverage, laundry) to support cleaning needs. Whether preparing fresh clean linen and spotless dining ware

OtherMid
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1 0 0 New↻ Repost 1d ago

Cook

44
Low

Combine sus pasiones con una oportunidad gratificante Algunos pueden llamarlo aficionado a la cocina, pero usted sabe que es mucho más que eso. Desea aprender todos los trucos del oficio y ser el experto de la cocina. Cuando se una a nosotros, descubrirá que no hay límites para su creatividad o pote

CookFood ServiceMid
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1 0 0 New↻ Repost 1d ago

Guest Experience Expert

44
Low

Nuestro trabajo no consiste solo en que el registro de entrada o salida del huésped sea fluida. Además de eso, se trata de construir una experiencia que sea única y memorable para el huésped. Nuestros Expertos en experiencias de los huéspedes toman la iniciativa para ofrecer una amplia gama de servi

OtherExpertMid
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0 0 0 New↻ Repost 1d ago

Supervisor-Restaurant

51
Low

Asegurar que el personal trabaje como equipo a fin de garantizar un servicio óptimo y que se satisfagan las necesidades de los huéspedes. Inspeccionar el aseo personal y la vestimenta del personal y rectificar cualquier deficiencia. Cumplir con las tareas de apertura y cierre, como organizar las pro

OtherSupervisorMid
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0 0 0 New 1d ago

Executive-Sales

44
Low

POSITION SUMMARY Contact appropriate individual or department (e.g., Sales, Data Administration, Accounting) as necessary to resolve guest calls, requests, or problems. Use sales techniques that maximize revenue while maintaining existing guest loyalty to Marriott, including up-selling. Determine an

SalesAccount ExecutiveMid
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1 0 0 New↻ Repost 1d ago

Clerk-Front Desk

44
Low

POSITION SUMMARY Process all guest check-ins by confirming reservations, assigning room, and issuing and activating room key. Process all payment types such as room charges, cash, checks, debit, or credit. Process all check-outs including resolving any late and disputed charges. Answer, record, and

OtherFront DeskMid
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1 0 0 New↻ Repost 1d ago

Guest Experience Expert

44
Low

POSITION SUMMARY Our jobs aren’t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique. Our Guest Experience Experts take the initiative to deliver a wide range of services that guide guests through their entire stay. They are

OtherExpertMid
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1 0 0 New↻ Repost 1d ago

Global Managing Director, Lefay

51
Low

Job Summary The Global Managing Director – Lefay Wellness Resorts provides strategic and enterprise leadership for the long-term stewardship, evolution, and global expansion of Lefay, a luxury wellness resort brand. This role is accountable for safeguarding the brand’s founding philosophy and propri

ExecutiveChief Executive OfficerExecutive
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4 0 0 New 1d ago

Sales Manager-Japanese Speaker - The St. Regis Jakarta

51
Low

JOB SUMMARY The position is accountable for proactively soliciting and handling sales opportunities. Ensures business is turned over properly and in a timely fashion for proper service delivery. Assists in leading all day-to-day activities related to sales with a focus on building long-term, value-b

OtherJapaneseMid
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0 0 0 New 1d ago

Chef de Partie - All Day Dining

51
Low

POSITION SUMMARY Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing food so that they are ready for se

OtherChef De PartieMid
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1 0 0 New 1d ago

Supervisor - Lagoon Bar

51
Low

At the heart of local communities, Sheraton brings people together—both our guests and our associates. Discover a community-focused work environment where people care about each other and feel a sense of belonging. We invite you to join the Sheraton community as a Bar Supervisor because together, we

OtherSupervisorMid
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0 0 0 New 1d ago

Lady Technician

51
Low

POSITION SUMMARY Inspect, repair, and maintain HVAC, air quality control, and refrigeration equipment. Maintain and conduct daily inspections of the mechanical plant. Monitor and control property temperature. Monitor and analyze energy and utilities usage. Calibrate all controls, gauges, meters, and

OtherTechnicianMid
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0 0 0 New 1d ago

Food & Beverage - Team Leader - IRD

51
Low

At the heart of local communities, Sheraton brings people together—both our guests and our associates. Discover a community-focused work environment where people care about each other and feel a sense of belonging. We invite you to join the Sheraton community as a Food & Beverage Team Leader because

OtherFood & BeverageLead
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0 0 0 New 1d ago

Assistant Bar Manager - Lagoon House

51
Low

At the heart of local communities, Sheraton brings people together—both our guests and our associates. Discover a community-focused work environment where people care about each other and feel a sense of belonging. We invite you to join the Sheraton community as an Assistant Food & Beverage Manager

OtherBar ManagerMid
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0 0 0 New 1d ago

Guest Experience Supervisor

44
Low

POSITION SUMMARY Process all guest check-ins, verifying guest identity, form of payment, assigning room, and activating/issuing room key. Set up accurate accounts for each guest according to their requirements. Enter Marriott Rewards information. Ensure rates match market codes, document exceptions.

OtherSupervisorMid
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0 0 0 New↻ Repost 1d ago

Engineering Supervisor

44
Low

POSITION SUMMARY Install, maintain, perform preventative maintenance on, and recommend replacement of tools, appliances, and equipment. Calibrate all controls, gauges, meters, etc. Identify, locate, and operate all shut-off valves. Order, mark, and stock parts and supplies as needed. Maintain invent

OtherEngineering SupervisorMid
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0 0 0 New↻ Repost 1d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndonesiaIndonesia·Kepulauan Bangka Belitung·On-site

F&B Service Expert

44
Low

POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide ra

OtherExpertMid
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0 0 0 New↻ Repost 1d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndonesiaIndonesia·Kepulauan Bangka Belitung·On-site

Server Leader

44
Low

POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and product availability. Follow cycle time guidelines for all meals. Maintain cleanliness of work are

RetailRestaurant ServerLead
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0 0 0 New↻ Repost 1d ago