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Marriott Hotels & Resorts

Marriott Hotels & Resorts

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26010 open positions
Last updated Nov 4, 2026
Remote0%
Hybrid0%
On-site100%
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Avg. listing4d
This month1630 new · 0 closed

Guest Experience Agent

18
Lowest

POSITION SUMMARY At the heart of local communities, Sheraton brings people together—both our guests and our associates. Discover a community-focused work environment where people care about each other and feel a sense of belonging. We invite you to join the Sheraton community as a Guest Experience E

OtherExpertMid
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3 0 0↻ Repost 28d ago

Food & Beverage Attendant - In Room Dining

19
Lowest

POSITION SUMMARY At the heart of local communities, Sheraton brings people together—both our guests and our associates. Discover a community-focused work environment where people care about each other and feel a sense of belonging. We invite you to join the Sheraton community as a Food & Beverahe Ex

OtherFood & BeverageMid
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3 0 0 28d ago

Food and Beverage Operations Manager

18
Lowest

JOB SUMMARY Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the expectations of the customers on a daily basis. Maintains the operating b

OperationsOperations ManagerMid
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4 0 0↻ Repost 28d ago

Guest Service Representative

19
Lowest

POSITION SUMMARY Organize, confirm, process, and conduct all guest check-ins/check-outs, room reservations, requests, changes, and cancellations. Secure payment; verify and adjust billing. Activate and file room keys. Process all guest requests and relay messages. Print contingency lists to have a r

OtherGuest Services RepresentativeMid
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1 0 0 28d ago

FLEX OSR Senior Rooms Operations Manager, In-Market South Florida

19
Lowest

This is a temporary position. JOB SUMMARY This role requires the leader to reside in the South & Southwest Florida region (to include but not limited to Marco Island, Naples, West Palm Bch. Miami and Fort Lauderdale) and will primarily support hotels throughout South Florida based on business. This

OperationsOperations ManagerSenior
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8 0 0 28d ago

Event Support Expert

19
Lowest

POSITION SUMMARY Our jobs aren’t just about setting up tables and chairs for our guests to use during a banquet or meeting. Instead, we want to create an atmosphere that is memorable and unique. Our Event Support Experts take the initiative and deliver a wide range of services that allow our events

OtherSupportMid
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4 0 0 28d ago

Server Assistant - Lulio

19
Lowest

POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate ad

OtherServer AssistantMid
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4 0 0 28d ago

Director of Finance

18
Lowest

JOB SUMMARY Functions as the property’s strategic financial business leader. The position champions, develops and implements property-wide strategies that deliver products and services to meet or exceed the needs and expectations of the brand’s target customer and property employees. The position pr

Finance & AccountingFinance ManagerExecutive
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2 0 0↻ Repost 28d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·New Delhi·On-site

Assistant Manager -Housekeeping

18
Lowest

JOB SUMMARY Entry level management position that focuses on supporting the day-to-day activities in Housekeeping, Recreation/Health Club and Laundry, if applicable. Position works with employees to clean and maintain guestrooms and public space. Completes inspections and holds people accountable for

OtherAssistant ManagerMid
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6 0 0↻ Repost 28d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·New Delhi·On-site

Executive Sous Chef

18
Lowest

JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists in superv

Sous ChefFood ServiceMid
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2 0 0↻ Repost 28d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·New Delhi·On-site

Beverage Manager

18
Lowest

JOB SUMMARY Responsible for beverage operations and staff on a daily basis. Areas of responsibility include beverage service in the Restaurants/Bars and Room Service. Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor during peak periods and

OtherManagerMid
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3 0 0↻ Repost 28d ago

Host/Hostess

18
Lowest

POSITION SUMMARY Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables, chairs, and

RetailRestaurant ServerMid
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3 0 0↻ Repost 28d ago

Engineering Administrator

19
Lowest

POSITION SUMMARY Enter and retrieve information contained in computer databases using a keyboard, mouse, or trackball to update records, files, reservations, and answer inquiries from guests. Transmit information or documents using a computer, mail, or facsimile machine. Operate standard office equi

OtherAdministratorMid
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2 0 0 28d ago

Food and Beverage Administrator

19
Lowest

POSITION SUMMARY Enter and retrieve information contained in computer databases using a keyboard, mouse, or trackball to update records, files, reservations, and answer inquiries from guests. Transmit information or documents using a computer, mail, or facsimile machine. Operate standard office equi

OtherAdministratorMid
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3 0 0 28d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·ArgentinaArgentina·Buenos Aires·On-site

Group and Sales Executive

19
Lowest

POSITION SUMMARY Promote awareness of brand image internally and externally. Use sales techniques that maximize revenue while maintaining existing guest loyalty to Marriott. Recognize opportunities to up-sell the customer and sell enhancements to create a better Marriott experience or event. Perform

OtherSales ExecutiveMid
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5 0 0 28d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·New Delhi·On-site

Event Executive

18
Lowest

POSITION SUMMARY Ensure staff is working together as a team. Inspect grooming and attire of staff and rectify any deficiencies. Communicate with guests, other employees, or departments to ensure guest needs are met. Respond to and try to fulfill any special banquet event arrangements. Set up banquet

OtherSales ExecutiveMid
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5 0 0↻ Repost 28d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·New Delhi·On-site

Events Manager

18
Lowest

JOB SUMMARY Responsible for preparing all event documentation and coordinates with Sales, property departments and customer to ensure consistent, high level service throughout pre-event, event and post-event phases of property events. This position primarily handles events of average complexity. Ens

Events ManagerHospitality & TourismMid
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4 0 0↻ Repost 28d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·BrazilBrazil·Rio de Janeiro·On-site

Auxiliar de Lavanderia

19
Lowest

POSITION SUMMARY Operate and monitor washing, dry cleaning, and drying machinery, including adding chemicals and cleaning lint traps. Identify stained or damaged items and determine status for repair, spot treatment, rewash, or discard. Inspect cleanliness of articles removed from the washer, dryer,

OtherMid
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3 0 0 28d ago

Public Area Houseman

19
Lowest

POSITION SUMMARY Clean public and employee restrooms and showers. Clean glass in public and employee areas. Clean floor surfaces in public or employee space using designated chemicals, supplies, and equipment. Dust surfaces in assigned area. Empty trash containers, ashtrays, and ash urns in public a

OtherHousemanMid
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1 0 0 28d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·Honduras·San Pedro Sula·On-site

SrMgr-Sales II

19
Lowest

JOB SUMMARY Responsible for proactively soliciting and managing large group/catering related opportunities with significant revenue potential. Manages group/catering opportunities not handled by an Event Booking Center (EBC). Actively up-sells each business opportunity to maximize revenue opportunit

SalesAccount ExecutiveMid
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1 0 0 28d ago