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Marriott Hotels & Resorts

Marriott Hotels & Resorts

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19443 open positions
Last updated Oct 20, 2026
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Avg. listing4d
This month9261 new · 0 closed

Supervisor-Food Services (Dry)

15
Lowest

شركة ماريوت الدولية هي شركة توفر فرص توظيف متكافئة. نؤمن بتوظيف قوى عاملة متنوعة الخلفيات والحفاظ على ثقافة شاملة تهتم بالأشخاص في المقام الأول. نلتزم بعدم التمييز على أي أساس محمي، مثل الإعاقة وحالة المحاربين القدماء، أو أي أساس آخر يغطيه القانون المعمول

OtherSupervisorMid
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4 0 0 1mo ago

Assistant Outlet Manager

18
Lowest

POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and ar

OtherAssistantMid
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2 0 0↻ Repost 1mo ago

Guest Experience Expert

18
Lowest

POSITION SUMMARY Our jobs aren’t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique. Our Guest Experience Experts take the initiative to deliver a wide range of services that guide guests through their entire stay. They are

OtherExpertMid
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1 0 0↻ Repost 1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·Jeju-do, Korea, Republic of

Marketing Manager

17
Lowest

JOB SUMMARY The Marketing and Communications Manager is part of an important team that creates and executes property-level communications to our customers. Under the leadership of the Director of Marketing and Communication, this role promotes on-brand messaging to customers through traditional, dig

MarketingMarketing ManagerMid
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2 0 0↻ Repost 1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Mussoorie·On-site

Food & Beverage Associate

18
Lowest

POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide ra

OtherFood & BeverageMid
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4 0 0↻ Repost 1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·MexicoMexico·Puerto Vallarta·On-site

Night Audit Clerk

18
Lowest

Realizar las actividades requeridas al finalizar la jornada, como anotar los cargos en las cuentas, ejecutar la copia de seguridad de auditoría nocturna y cambiar la fecha. Procesar todos los tipos de pagos realizados tales como los gastos de alojamiento y los pagos efectuados en efectivo, con chequ

OtherNight AuditMid
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1 0 0 1mo ago

Executive Lounge Server

18
Lowest

POSITION SUMMARY Monitor club lounge for seating availability, service, safety, and wellbeing of guests. Maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare and serve hot, cold, and/or alcoholic beverages. Stock ice, glassware, and supplies. Anticipate and communica

RetailRestaurant ServerMid
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3 0 0 1mo ago

Senior Food and Beverage Operations Manager

19
Lowest

JOB SUMMARY Supervises daily Food and Beverage (F&B) shift operation and ensures compliance with all F&B policies, standards and procedures. Manages day-to-day operations, monitors quality, and standards and meets the expectations of the customers on a daily basis. Maintains the operating budget, an

OperationsOperations ManagerSenior
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0 0 0 1mo ago

Cook-Lead / COCINERO LIDER DE TURNO

19
Lowest

POSITION SUMMARY The Courtyard by Marriott Santo Domingo is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates

OtherCocineroLead
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0 0 0 1mo ago

Cook / COCINERO

19
Lowest

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. P

OtherCocineroMid
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3 0 0 1mo ago

Front Office Manager

18
Lowest

JOB SUMMARY Responsible for all front office functions and staff. Areas of responsibility include Bell Staff, Switchboard Operations, Guest Services/Front Desk and Retail/Gift Shop, as applicable. As a department head, directs and works with managers and employees to successfully execute all front o

Front Office ManagerHospitality & TourismMid
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2 0 0↻ Repost 1mo ago

Engineer I - Kitchen Mechanic

19
Lowest

POSITION SUMMARY Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carry

MechanicSkilled Trades & Field ServicesMid
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0 0 0 1mo ago

Stewards Supervisor

18
Lowest

POSITION SUMMARY Direct and assist Stewards in order to make clean up more efficient. Ensure water temperature, and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with needed items

OtherSupervisorMid
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2 0 0 1mo ago

At Your Service Runner

19
Lowest

POSITION SUMMARY Test beepers and radios to ensure communications equipment works properly. Place requested items such as rollaway beds and refrigerators in guest rooms. Deliver extra towels, bathrobes, and other items to guest rooms. Provide complimentary toiletries to guests, such as toothpaste, r

OtherRunnerMid
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4 0 0 1mo ago

At Your Service Agent

18
Lowest

POSITION SUMMARY Our jobs aren’t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique. Our Guest Experience Experts take the initiative to deliver a wide range of services that guide guests through their entire stay. They are

OtherAgentMid
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5 0 0↻ Repost 1mo ago

Events Booking Manager

19
Lowest

Description Courtyard Nizwa Resort is seeking a proactive and results-driven Events booking Manager to lead social and corporate catering events, including guest room bookings. This role combines sales, event management, and guest service, with a focus on maximizing revenue and delivering exceptiona

OtherManagerMid
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0 0 0 1mo ago

Ambassador Manager

19
Lowest

JOB SUMMARY The Ambassador Manager leads a team of Ambassador associates responsible for delivering highly personalized service to Ambassador Elite members. This role is focused on driving associate performance, capability, and engagement to achieve the goals of the Ambassador Elite program and crea

OtherAmbassadorMid
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4 0 0 1mo ago

Sales Coordinator

18
Lowest

POSITION SUMMARY Perform general office duties to support Sales & Marketing (e.g., filing, sending emails, typing, faxing, copying). Prepare sales-related documents throughout the sales process (e.g., proposals, contracts, or banquet event orders). Promote awareness of brand image internally and ext

OtherSales CoordinatorMid
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1 0 0↻ Repost 1mo ago

Revenue Manager - 12 months FTC

18
Lowest

POSITION SUMMARY This position is responsible for the execution of revenue management processes and strategies that meet the company's mission and standards and focus on continuous improvement, supporting the RMS Senior Leadership team to drive growth and results across the multi-brand portfolio. Sc

Revenue ManagerHospitality & TourismMid
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0 0 0 1mo ago

Banquet Server - On call

18
Lowest

POSITION SUMMARY Our jobs aren’t just about serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique. Our Guest Event Experts are skilled in a wide range of event functions with responsibility for making sure the event is well-executed from start

OtherBanquet ServerMid
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4 0 0 1mo ago