palazzoversacedubai
HR Executive
Key Responsibilities: Manage full cycle of group medical insurance and life insurance, including addition and deletion of members, policy upgrades, claims coordination, and annual renewals Handle visa processing, OHC medicals & Emirates ID coordination Planning and execution of employee engagement i
Guest Service Executive
Job Summary We are seeking a service-oriented and enthusiastic Guest Service Executive to join our luxury hotel team. The successful candidate will be responsible for delivering exceptional guest service, assisting with retail sales, and ensuring the smooth day-to-day operation of the hotel gift sho
Doorman
Key Responsibilities: Welcome all guests, visitors, and patrons with courtesy, professionalism, and enthusiasm. Open and close doors for guests entering and leaving the hotel. Assist guests with luggage and coordinate with Bell Attendants when required. Provide directions and information regarding h
Events Executive
Key Responsibilities: Achieve assigned sales targets, KPIs, and revenue objectives. Develop and maintain strong relationships with clients, key accounts, and business partners. Identify and develop new business opportunities through market research and networking. Manage assigned accounts, leads, an
Executive Chef
We are looking for a creative and highly experienced Executive Chef to lead our culinary operations. The successful candidate will be responsible for designing and implementing innovative menus, managing kitchen staff, ensuring food quality standards, and delivering a remarkable dining experience ac
Accounts Payable
Key Responsibilities: Check and account for all items received at the hotel, by examining source documents such as, purchase orders, receiving records, invoices, delivery notes, ongoing shipment and suppliers’ credit memorandums etc. Prepare vouchers, including cost distributions for all suppliers’
Kitchen & Laundry Technician
Job Summary: Main Duties / Responsibilities Repair, maintain, and install Kitchen/Laundry equipment to meet hotel standards. Perform regular testing and maintenance of kitchen/laundry equipment. Conduct PAT testing on portable appliances as required. Complete work orders, PPM & CWAs, and general mai
Commis 2 - All Day Dining
Key Responsibilities: Assist in the preparation and production of hot and cold food items for breakfast, lunch and dinner service. Prepare mise en place and ensure all ingredients are ready according to operational requirements. Support buffet preparation, replenishment and live cooking stations as
Demi Chef De Partie (Hot & Cold Kitchen)
Key Responsibilities: Assist the Chef de Partie in the daily operation of the hot and cold kitchen. Prepare and cook food according to established recipes, quality standards, and presentation guidelines. Ensure all mise en place is prepared and maintained according to business requirements. Support
Demi Chef De Partie (Hot & Cold Kitchen)
Senior Business Development Manager – GCC & Middle East Market
We are seeking an experienced and commercially driven Senior Business Development Manager to lead the development and growth of the GCC and wider Middle East market. The ideal candidate will have a strong network across GCC/ME source markets, with established relationships across luxury Concierge ag
Senior Business Development Manager – GCC & Middle East Market
Food & Beverage Supervisor - Russian Speaker
Key Responsibilities: Supervise daily operations of the assigned F&B outlet and ensure smooth and efficient service. Lead, motivate, and support the team to deliver personalized service in line with 5-star luxury standards. Welcome and interact with guests, with a focus on providing attentive servic
Food & Beverage Supervisor - Russian Speaker
Assistant Restaurant Manager - Lobby Lounge
Main Responsibilities: Assist in the daily operations of the Lobby Lounge, ensuring the highest standards of service and guest satisfaction. Lead, train, and motivate the service team to deliver impeccable service and hospitality. Supervise and manage staff performance, providing coaching, training,
Assistant Restaurant Manager - Lobby Lounge
Duty Manager
Key Responsibilities: Oversee daily hotel operations during assigned shifts and ensure all departments maintain high service standards. Act as the Manager on Duty and ensure a seamless guest experience throughout the hotel. Handle guest requests, feedback, and complaints professionally and ensure ti
Commis 1 (Hot & Cold Kitchen)
Key Responsibilities: Support the Chef de Partie and senior culinary team in the daily operation of the kitchen. Prepare and organize mise en place for both hot and cold kitchen sections according to daily requirements. Assist in the preparation and cooking of a variety of hot and cold dishes in acc
Butler - Italian/Russian/French/Spanish Speaker
About the Role The Butler provides personalized, discreet, and high-end service to assigned guests, ensuring a seamless and memorable luxury stay. The role focuses on anticipating guest needs, managing special requests, and delivering exceptional personalized services. Responsibilities: Provide pers
Director of Operations
About the Role: We are seeking an experienced and dynamic Director of Operations to oversee the day-to-day operations of a luxury 5-star hotel, ensuring exceptional service standards, operational excellence, and a consistently outstanding guest experience. The ideal candidate will have a strong Food
Director of Operations
Food & Beverage Supervisor
Key Responsibilities: Supervise daily operations of the assigned F&B outlet to ensure smooth and efficient service. Lead, support and motivate the team to deliver exceptional guest experiences. Ensure high standards of service, presentation and product quality. Welcome guests and handle guest reques
Food & Beverage Supervisor
Reservations Agent
Main Duties/Responsibilities: Represent the company by following the standard operating procedures set by the organization Proactively sell and upsell all products and services within the property. Maximizing sales, as well assisting guests Internal/External and future customers by offering the high
Assistant Restaurant Manager - Enigma & Q's Bar
Key Responsibilities: Manage the daily operations of the outlet and ensure smooth service delivery. Supervise, motivate, and develop the team to achieve operational and service excellence. Maintain consistently high standards of guest service, presentation, and product quality. Handle guest feedback
Assistant Restaurant Manager - Enigma & Q's Bar
Restaurant Manager - Enigma Restaurant & Q’s Bar
We are seeking an experienced and dynamic Restaurant Manager to oversee daily operations, lead a team, and ensure the delivery of exceptional food and beverage service. The ideal candidate is passionate about hospitality, has strong leadership skills, and is capable of managing both the front-of-hou