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pita-jungle

pita-jungle

213 open positions
Last updated May 9, 2026
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This month0 new · 0 closed

Line Cook

4
Lowest

Line Cook Job Title: Line Cook Reports To: General Manager FLSA Status: Non-Exempt Summary: A line cook is a person who prepares food to be served to the guests. Essential Duties and Responsibilities include the following. Other duties may be assigned. Follows food safety and health code regulations

Line CookFood ServicePartTimeMid
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0 0 0 53mo ago

Host

4
Lowest

Hostess / Host Job Title: Hostess / Host Reports To: General Manager FLSA Status: Non-Exempt Summary: A hostess / host coordinates the guest’s greeting, seating and thanks the guests of the restaurant. A hostess / host maintains the restaurant wait system. Essential Duties and Responsibilities inclu

RetailRestaurant ServerPartTimeMid
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0 0 0 53mo ago

Dishwasher

4
Lowest

Dishwasher Job Title: Dishwasher Reports To: General Manager FLSA Status: Non-Exempt Summary: A dishwasher cleans dishes and ensures they are clean and sanitary. Restocks clean dishes to be used again. Essential Duties and Responsibilities include the following. Other duties may be assigned. Washes

DishwasherFood ServicePartTimeMid
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0 0 0 53mo ago

Line Cook

4
Lowest

Line Cook Job Title: Line Cook Reports To: General Manager FLSA Status: Non-Exempt Summary: A line cook is a person who prepares food to be served to the guests. Essential Duties and Responsibilities include the following. Other duties may be assigned. Follows food safety and health code regulations

Line CookFood ServicePartTimeMid
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0 0 0 53mo ago

Dishwasher

4
Lowest

Dishwasher Job Title: Dishwasher Reports To: General Manager FLSA Status: Non-Exempt Summary: A dishwasher cleans dishes and ensures they are clean and sanitary. Restocks clean dishes to be used again. Essential Duties and Responsibilities include the following. Other duties may be assigned. Washes

DishwasherFood ServiceFullTimeMid
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0 0 0 53mo ago

Host

4
Lowest

Hostess / Host Job Title: Hostess / Host Reports To: General Manager FLSA Status: Non-Exempt Summary: A hostess / host coordinates the guest’s greeting, seating and thanks the guests of the restaurant. A hostess / host maintains the restaurant wait system. Essential Duties and Responsibilities inclu

RetailRestaurant ServerPartTimeMid
See 2 similar>
Quick Apply
0 0 0 53mo ago

Line Cook

4
Lowest

Line Cook Job Title: Line Cook Reports To: General Manager FLSA Status: Non-Exempt Summary: A line cook is a person who prepares food to be served to the guests. Essential Duties and Responsibilities include the following. Other duties may be assigned. Follows food safety and health code regulations

Line CookFood ServiceFullTimeMid
See 2 similar>
Quick Apply
0 0 0 53mo ago

Dishwasher

4
Lowest

Dishwasher Job Title: Dishwasher Reports To: General Manager FLSA Status: Non-Exempt Summary: A dishwasher cleans dishes and ensures they are clean and sanitary. Restocks clean dishes to be used again. Essential Duties and Responsibilities include the following. Other duties may be assigned. Washes

DishwasherFood ServicePartTimeMid
See 2 similar>
Quick Apply
0 0 0 54mo ago

Dishwasher

4
Lowest

Dishwasher Job Title: Dishwasher Reports To: General Manager FLSA Status: Non-Exempt Summary: A dishwasher cleans dishes and ensures they are clean and sanitary. Restocks clean dishes to be used again. Essential Duties and Responsibilities include the following. Other duties may be assigned. Washes

DishwasherFood ServicePartTimeMid
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Quick Apply
0 0 0 54mo ago

Food Runner

4
Lowest

Food Runner Job Title: Food Runner Reports To: General Manager FLSA Status: Non-Exempt Summary: The food runner primary responsibility is to accurately deliver the food to the guests. Essential Duties and Responsibilities include the following. Other duties may be assigned. The food runner is main d

OtherFood RunnerPartTimeMid
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0 0 0 54mo ago

To Go Cashier

4
Lowest

Server Job Title: To-Go Cashier Reports To: General Manager FLSA Status: Non-Exempt Summary: Sales and service of Food and Beverage to guests. Presents guest with bill and accepts payment, server banking. Essential Duties and Responsibilities include the following. Other duties may be assigned. Firs

RetailRetail Sales AssociateFullTimeMid
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0 0 0 54mo ago

Bartender

4
Lowest

Bartender Job Title: Bartender Reports To: General Manager FLSA Status: Non-Exempt Summary: A bartender is a person who serves beverages, behind a bar. A bartender’s work is to tend, mix and serves cocktails and other drinks, mainly alcoholic beverages to guests. Essential Duties and Responsibilitie

RetailRestaurant ServerFullTimeMid
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0 0 0 54mo ago

Line Cook

4
Lowest

Line Cook Job Title: Line Cook Reports To: General Manager FLSA Status: Non-Exempt Summary: A line cook is a person who prepares food to be served to the guests. Essential Duties and Responsibilities include the following. Other duties may be assigned. Follows food safety and health code regulations

Line CookFood ServiceFullTimeMid
See 2 similar>
Quick Apply
0 0 0 54mo ago

Dishwasher

4
Lowest

Dishwasher Job Title: Dishwasher Reports To: General Manager FLSA Status: Non-Exempt Summary: A dishwasher cleans dishes and ensures they are clean and sanitary. Restocks clean dishes to be used again. Essential Duties and Responsibilities include the following. Other duties may be assigned. Washes

DishwasherFood ServicePartTimeMid
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Quick Apply
0 0 0 55mo ago

Line Cook

4
Lowest

Line Cook Job Title: Line Cook Reports To: General Manager FLSA Status: Non-Exempt Summary: A line cook is a person who prepares food to be served to the guests. Essential Duties and Responsibilities include the following. Other duties may be assigned. Follows food safety and health code regulations

Line CookFood ServicePartTimeMid
See 2 similar>
Quick Apply
0 0 0 55mo ago

Line Cook

4
Lowest

Line Cook Job Title: Line Cook Reports To: General Manager FLSA Status: Non-Exempt Summary: A line cook is a person who prepares food to be served to the guests. Essential Duties and Responsibilities include the following. Other duties may be assigned. Follows food safety and health code regulations

Line CookFood ServicePartTimeMid
See 2 similar>
Quick Apply
0 0 0 55mo ago

Dishwasher

4
Lowest

Dishwasher Job Title: Dishwasher Reports To: General Manager FLSA Status: Non-Exempt Summary: A dishwasher cleans dishes and ensures they are clean and sanitary. Restocks clean dishes to be used again. Essential Duties and Responsibilities include the following. Other duties may be assigned. Washes

DishwasherFood ServicePartTimeMid
See 2 similar>
Quick Apply
0 0 0 55mo ago

Dishwasher

4
Lowest

Dishwasher Job Title: Dishwasher Reports To: General Manager FLSA Status: Non-Exempt Summary: A dishwasher cleans dishes and ensures they are clean and sanitary. Restocks clean dishes to be used again. Essential Duties and Responsibilities include the following. Other duties may be assigned. Washes

DishwasherFood ServiceFullTimeMid
See 2 similar>
Quick Apply
0 0 0 55mo ago

Line Cook

4
Lowest

Line Cook Job Title: Line Cook Reports To: General Manager FLSA Status: Non-Exempt Summary: A line cook is a person who prepares food to be served to the guests. Essential Duties and Responsibilities include the following. Other duties may be assigned. Follows food safety and health code regulations

Line CookFood ServiceFullTimeMid
See 2 similar>
Quick Apply
0 0 0 55mo ago

To Go Cashier

4
Lowest

Server Job Title: To-Go Cashier Reports To: General Manager FLSA Status: Non-Exempt Summary: Sales and service of Food and Beverage to guests. Presents guest with bill and accepts payment, server banking. Essential Duties and Responsibilities include the following. Other duties may be assigned. Firs

RetailRetail Sales AssociatePartTimeMid
See 2 similar>
Quick Apply
0 0 0 55mo ago
pita-jungle Careers | Onsite | 213 Open Positions | May 2026