stfcareers
Loin Line Supervisor A Shift
The Production Supervisor is responsible for supervising production employees on assigned shift to ensure production guidelines are being met within established timing, quality, and cost standards. This position has emphasis on semi-skilled and skilled operations, quality assurance and troubleshooti
General Sanitation - 3rd Shift
SUMMARY: The position performs sanitation labor while understanding and complying with all food safety and safety policies and procedures. This position requires food safety and safety awareness, attention to detail, adaptability, and a strong work ethic. After qualification, compensation is $23.10/
Inventory Control Clerk
The Inventory Control Clerk will manage inventory control & distribution processes for the processing plant. ESSENTIAL DUTIES AND RESPONSIBILITIES: This list is not intended to be all-inclusive and other duties may be assigned. Hours are dependent on business needs. Maintain an optimum inventory inv
Rendering Operator - Nights
SUMMARY: The Rendering Operator is responsible for collecting production plant waste materials (animal carcass remains and non-consumables) for byproduct recycling. This process prepares the byproducts for conversion into usable goods such as bone meal and alternative fuel. This position is not dire
Director of Continuous Improvement
The Director of Continuous Improvement & Margin Management will improve the overall client value and carry out activities to achieve the best results. ESSENTIAL DUTIES AND RESPONSIBILITIES: This list is not intended to be all-inclusive, and other duties may be assigned. Responsible for designing, an
QA Technician B Hot
SUMMARY: The FSQA Technician assists with the direction, planning, supervision and control of all aspects of plant/corporate Food Safety & Quality operations to include; coordination of the development, training, implementation and reporting is QA/HACCP into 100% of facility processes; monitor and m
Warehouse/Shipping - General Labor
Warehouse Hourly Production A Shift - 6:00a-2:30p or 3:15p (hours may vary depending on business need) B Shift Shipping - 2:00p-10:30p (hours may vary depending on business need) B Shift Material Handling - 3:00pm-12:30a (hours may vary depending on business need)C Shift Shipping - 10:00p - 6:30a (h
Warehouse/Shipping - General Labor
Safety Manager
The Safety Manager is responsible for all company compliance issues under local, state, and federal agency control for Health and Safety management. The Safety Manager will design, manage and implement the comprehensive Health and Safety programs and provide direction to all levels within the plant
Parts Room Supervisor B Shift
SUMMARY: A Parts Room Supervisor oversees part room clerks and manages activity at the counter. Willassist in managing the inventory, distribution of parts and supplies within Parts Room. This role is crucial forensuring a smooth flow of materials, maintaining appropriate inventory levels, and optim
Traffic Dispatcher B Shift
The Traffic Dispatcher will be responsible for coordinating and documenting, all equipment needs & movements in & out of the facility. Must be able to effectively communicate with all contact points, both internally and externally, for the facility to operate efficiently. Must be able to professiona
Part Time Physical Therapy Assistant/Health Services Specialist
The Health Services Specialist will provide triage and direct appropriate medical care to Seaboard Triumph Food employees who are injured on the job. The specialist will support the WC Manager as needed in maintaining the workers compensation files, maintaining OSHA logs, scheduling doctor appointme
Part Time Physical Therapy Assistant/Health Services Specialist
Packaging Shoulder Supervisor A
The Production Supervisor is responsible for supervising production employees on assigned shift to ensure production guidelines are being met within established timing, quality, and cost standards. This position has emphasis on semi-skilled and skilled operations, quality assurance and troubleshooti
Staff Accountant
SUMMARY: The Staff Accountant will assist with the overall integrity, completeness and accuracy of the financial results and safeguarding of plant assets. Responsible for general ledger accounting duties such as entering/posting journal entries, reconciliation of bank and other accounts, funding of
Sanitation Technician Cold Side
The Management Support Sanitation Technician position is responsible for all aspects of externally sanitizing all production equipment, tools and work areas as well as the cleanliness of the entire plant according to a set schedule ensuring GMP and quality standards are met to maintain an efficient
Sanitation Technician Cold Side
General Supervisor Sanitation Hot Side
The General Supervisor will provide day-to-day leadership and management for Sanitation Supervisors at Seaboard Triumph Foods Sioux City Plant. Establish means and methods to ensure all Supervisors perform job functions correctly and safely. Adhere to company policies/procedures and responsible for
Rendering Operator - Days
SUMMARY: The Rendering Operator is responsible for collecting production plant waste materials (animal carcass remains and non-consumables) for byproduct recycling. This process prepares the byproducts for conversion into usable goods such as bone meal and alternative fuel. This position is not dire
Ham Product Manifestor A Shift
The Production Manifestor must scale and manifest all combos/vats of product produced by cut and converting prior to leaving the floor. ESSENTIAL DUTIES AND RESPONSIBILITIES include, but are not limited to the following: (other duties may be assigned) Accurately scale all combos and/or vats of produ
Non CDL Shag Driver A
SUMMARY: The Shag Driver will drive shag truck; pull and back 48 and 53-foot trailers. ESSENTIAL DUTIES AND RESPONSIBILITIES: This list is not intended to be all-inclusive and other duties may be assigned. Comply with Federal, State, County, City, OSHA and Company rules and regulations. Safely opera
QA Technician B Cold
SUMMARY: The FSQA Technician assists with the direction, planning, supervision and control of all aspects of plant/corporate Food Safety & Quality operations to include; coordination of the development, training, implementation and reporting is QA/HACCP into 100% of facility processes; monitor and m
Harvest Production
SUMMARY: General Production - Harvest - MUST HAVE PRIOR EXPERIENCE ON HARVEST FLOOR TO APPLY FOR THIS POSITION. Responsible for the overall preparation of meat products for sale all while ensuring health and safety standards are met. *Must have prior experience in harvest production. Openings on A &