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villageinncareers

villageinncareers

35
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158 open positions
Last updated Sep 26, 2026
Remote0%
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On-site100%
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This month4 new · 0 closed
villageinncareersvillageinncareers·United StatesUnited States·Vi Iowa City Ia - Iowa City·On-site

Cook

50
Low

Job Summary: To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. To ensure the company's safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Job Responsibilities: Ti

CookFood ServiceNormalMid
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0 0 0 4d ago
villageinncareersvillageinncareers·United StatesUnited States·Vi Iowa City Ia - Iowa City·On-site

Shift Lead-FOH

29
Lowest

The Shift Leader is responsible for assisting the management team in overseeing restaurant operations and personnel during an assigned shift. To ensure company's standards are met according to recipes, procedures, quality, timeliness and taking care of the guest. PRIMARY ACCOUNTABILITIES: Supervise

OtherShift LeadNormalLead
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0 0 0 10d ago
villageinncareersvillageinncareers·United StatesUnited States·Vi Westminster Co - Westminster·On-site

Dishwasher

17
Lowest

Job Summary:To ensure the company's, safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Job Responsibilities: Ensure food items are prepared according to company standards Maintain a safe working environment and adhere to all OSHA guidelines Safe

DishwasherFood ServiceNormalMid
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0 0 0 15d ago

Shift Lead-FOH

14
Lowest

The Shift Leader is responsible for assisting the management team in overseeing restaurant operations and personnel during an assigned shift. To ensure company's standards are met according to recipes, procedures, quality, timeliness and taking care of the guest. PRIMARY ACCOUNTABILITIES: Supervise

OtherShift LeadNormalLead
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0 0 0 22d ago

Shift Lead-FOH

14
Lowest

The Shift Leader is responsible for assisting the management team in overseeing restaurant operations and personnel during an assigned shift. To ensure company's standards are met according to recipes, procedures, quality, timeliness and taking care of the guest. PRIMARY ACCOUNTABILITIES: Supervise

OtherShift LeadNormalLead
See 2 similar>
0 0 0 1mo ago

Server

12
Lowest

Role Description: We are looking for passionate servers who strives to deliver unforgettable meals to every guest that walks in our restaurant! Responsibilities: You love a job where you can interact with people and make their day Teamwork is important to you. You are enthusiastic and upbeat A great

RetailRestaurant ServerNormalMid
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0 0 0 1mo ago

Dishwasher

12
Lowest

Job Summary:To ensure the company's, safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Job Responsibilities: Ensure food items are prepared according to company standards Maintain a safe working environment and adhere to all OSHA guidelines Safe

DishwasherFood ServiceNormalMid
See 2 similar>
0 0 0 2mo ago

Cook

12
Lowest

Job Summary: To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. To ensure the company's safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Job Responsibilities: Ti

CookFood ServiceNormalMid
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0 0 0 2mo ago

Expeditor

12
Lowest

Job Summary: The restaurant Expeditor ensures quality and proper presentation of food in a timely manner; that food orders are prepared and assembled quickly according to recipes and procedures to avoid waste; and that the line is always stocked, neat, clean and safe. Job Responsibilities: Timelines

OtherExpeditorNormalMid
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0 0 0 2mo ago

Prep Cook

12
Lowest

Job Summary:To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. To ensure the company's, safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Job Responsibilities: Ti

Prep CookFood ServiceNormalMid
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0 0 0 2mo ago

Busser

12
Lowest

Responsibilities: Not only do you like to communicate with others, but you also like to maintain a clean work area Teamwork, thinking ahead and keeping stocked condiments and serving areas are key to success A great busser has a positive attitude and ability to clean up spills, carry dishes and remo

OtherBusserNormalMid
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0 0 0 2mo ago

Prep Cook

12
Lowest

Job Summary:To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. To ensure the company's, safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Job Responsibilities: Ti

Prep CookFood ServiceNormalMid
See 2 similar>
0 0 0 2mo ago

Busser

12
Lowest

Responsibilities: Not only do you like to communicate with others, but you also like to maintain a clean work area Teamwork, thinking ahead and keeping stocked condiments and serving areas are key to success A great busser has a positive attitude and ability to clean up spills, carry dishes and remo

OtherBusserNormalMid
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0 0 0 2mo ago

Host/Hostess

12
Lowest

Role Description: We are looking for passionate Hosts who create a positive impression to every guest that walks in our restaurants! Responsibilities: You love a job where you can interact with people and make their day Teamwork is important to you. You are enthusiastic and upbeat A great host can w

RetailRestaurant ServerNormalMid
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0 0 0 2mo ago

Server

12
Lowest

Role Description: We are looking for passionate servers who strives to deliver unforgettable meals to every guest that walks in our restaurant! Responsibilities: You love a job where you can interact with people and make their day Teamwork is important to you. You are enthusiastic and upbeat A great

RetailRestaurant ServerNormalMid
See 2 similar>
0 0 0 2mo ago

Server

12
Lowest

Role Description: We are looking for passionate servers who strives to deliver unforgettable meals to every guest that walks in our restaurant! Responsibilities: You love a job where you can interact with people and make their day Teamwork is important to you. You are enthusiastic and upbeat A great

RetailRestaurant ServerNormalMid
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0 0 0 2mo ago

Manager FOH

14
Lowest

POSITION SUMMARY:The Restaurant Manager is responsible for overseeing and managing the daily operations of the restaurant. PRIMARY ACCOUNTABILITIES: * Oversees food preparation, ensuring compliance with health, safety, food handling, and hygiene standards.* Ensures customer satisfaction with all asp

OtherManagerNormalMid
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0 0 0 2mo ago
villageinncareersvillageinncareers·United StatesUnited States·Vi Fremont Ne - Fremont·On-site

Shift Lead-FOH

14
Lowest

The Shift Leader is responsible for assisting the management team in overseeing restaurant operations and personnel during an assigned shift. To ensure company's standards are met according to recipes, procedures, quality, timeliness and taking care of the guest. PRIMARY ACCOUNTABILITIES: Supervise

OtherShift LeadNormalLead
See 2 similar>
0 0 0 3mo ago

Server

12
Lowest

Role Description: We are looking for passionate servers who strives to deliver unforgettable meals to every guest that walks in our restaurant! Responsibilities: You love a job where you can interact with people and make their day Teamwork is important to you. You are enthusiastic and upbeat A great

RetailRestaurant ServerNormalMid
See 2 similar>
0 0 0 3mo ago

Server

12
Lowest

Role Description: We are looking for passionate servers who strives to deliver unforgettable meals to every guest that walks in our restaurant! Responsibilities: You love a job where you can interact with people and make their day Teamwork is important to you. You are enthusiastic and upbeat A great

RetailRestaurant ServerNormalMid
See 2 similar>
0 0 0 3mo ago