General Manager - Includes Incentive Plan!

Description

We’re looking for a General Manager to lead our team at BBQ 152 in Gilroy, a family-owned restaurant and a long-standing local staple. This position will be responsible for all aspects of restaurant management including overseeing the front and back of house. The General Manager will be responsible for ensuring high performance of employees and proper execution of restaurant functions.

This position requires an enthusiastic individual with an entrepreneurial personality who can go above and beyond to oversee all restaurant operations and employees.

• →Maintain schedules that ensure appropriate staffing levels in accordance with labor goals
• →Maintain accurate weekly restaurant inventories in order to monitor and take appropriate action to control food costs
• →Review financial data weekly and initiate necessary actions to increase sales and profits
• →Manage daily deposits

• One year of management experience required
• Must possess Manager Food Safety certification (within one month of employment)
• Must possess a valid Driver’s License
• Able to work days, nights, and/or weekends
• Able to walk or stand for long periods
• Must thrive in a fast paced environment
• Excellent organizational skills
• Excellent verbal and written communication skills