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Restaurant Operations Manager

Ema - Glenviewmid
OperationsOperations Manager
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Quick Summary

Key Responsibilities

Lead the opening shift process and perform food ordering, inventory, price updates and recipe build maintenance Oversee and ensure effective back of house systems, receiving and storage including sidework and organization of those areas Organize,…

Requirements Summary

5+ years of restaurant management experience in a high-volume full-service restaurant 2+ years of experience in back of the house systems and food costing Skilled in leading and developing teams Experienced with inventory and BOH systems Salary…

Technical Tools
OperationsOperations Manager

Ēma, a Mediterranean and California-inspired restaurant from Lettuce Entertain You Restaurants, located on Patriot Blvd in Glenview, marks the second location for Ēma. 

Lettuce Entertain You Restaurants is looking for a Restaurant Operations Manager with 2 years of restaurant operations manager experience. We reward our teams with benefits, career-long training and growth opportunities.

 

What We Offer

~1 min read
Competitive Salary
Quarterly Bonus
Paid Time Off - including Paid Holidays, Personal Days & Vacation
401(k)
Blue Cross Blue Shield Medical Insurance
Dental & Vision Insurance
Life, Accident Protection & Critical Illness Insurance
Domestic Partner Benefits
Restaurant Discounts
Employee Assistance Program - focusing on a commitment to mental health & wellness

 

What We Offer

~1 min read

 

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you’re ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today! We participate in E-Verify / Participamos en E-Verify

Responsibilities

~2 min read
  • Lead the opening shift process and perform food ordering, inventory, price updates and recipe build maintenance
  • Oversee and ensure effective back of house systems, receiving and storage including sidework and organization of those areas
  • Organize, run and supervise smooth and efficient daily opening and closing shifts, ensuring an exceptional guest and employee experience
  • Provide guidance and leadership to hourly and management teams while fostering our Culture of Caring
  • Respond immediately and effectively to guest and employee needs and feedback
  • Assist GM in managing costs, driving sales and growing the business in support of financial goals
  • Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
  • Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries
  • Model and promote teamwork across all teams
  • Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
  • Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
  • Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds

Requirements

~1 min read
  • 5+ years of restaurant management experience in a high-volume full-service restaurant
  • 2+ years of experience in back of the house systems and food costing
  • Skilled in leading and developing teams
  • Experienced with inventory and BOH systems
USD $60,000.00 - USD $90,000.00 /Yr.

Location & Eligibility

Where is the job
Ema - Glenview
On-site at the office
Who can apply
Same as job location

Listing Details

Posted
February 10, 2026
First seen
May 6, 2026
Last seen
May 6, 2026

Posting Health

Days active
0
Repost count
0
Trust Level
13%
Scored at
May 6, 2026

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careers-leyeRestaurant Operations Manager