Asst.Food Storekeeper

Key Responsibilities:

- Assist in receiving and inspecting food and beverage deliveries from suppliers onboard a cruise ship

- Ensure proper storage and rotation of all food and beverage items

- Maintain accurate inventory records and report any discrepancies to the Food Storekeeper

- Assist in preparing and packing orders for delivery to vessels

- Monitor and maintain cleanliness and organization of the food storage areas

- Assist in conducting regular stock checks and ordering of necessary supplies

- Follow all food safety and hygiene protocols to ensure compliance with regulations

- Assist in training and supervising junior storekeeping staff

- Adhere to company policies and procedures at all times

Qualifications:

- High school diploma or equivalent

- Minimum of 1 year experience in a similar role, preferably in a maritime or hospitality setting

- Knowledge of food safety and hygiene regulations

- Strong organizational and time management skills

- Ability to work independently and as part of a team

- Basic computer skills

- Good communication and interpersonal skills

- Physically fit and able to lift heavy objects

- Willingness to work flexible hours, including weekends and holidays

- Valid driver's license preferred