Quick Summary
Overview
Ability to properly use and care for all kitchen equipment. Knowledge of various methods of food preparation and recipes. Ability to prepare and execute orders in a timely manner. Ability to set up,
Technical Tools
Other
- Ability to properly use and care for all kitchen equipment.
- Knowledge of various methods of food preparation and recipes.
- Ability to prepare and execute orders in a timely manner.
- Ability to set up, break down, and sanitize assigned stations after each meal period.
- Strong knowledge of HACCP (Hazard Analysis Critical Control Point) standards.
Location & Eligibility
Where is the job
Montego Bay, Jamaica
On-site at the office
Listing Details
- Posted
- November 2, 2022
- First seen
- May 20, 2026
- Last seen
- June 10, 2026
Posting Health
- Days active
- 20
- Repost count
- 0
- Trust Level
- 11%
- Scored at
- June 10, 2026
Signal breakdown
freshnesssource trustcontent trustemployer trust
External application · ~5 min on halfmoon's site
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