Culinary Receiving Clerk

United StatesUnited States·Myrtle Beachmid
OtherReceiving Clerk
4 views0 saves0 applied

Quick Summary

Requirements Summary

Associates Degree in field desired- 3 to 5 years relevant work experience Preferred Qualifications: Special Instructions to Applicants: Please submit online application via: www.hgtc.

Technical Tools
OtherReceiving Clerk
Job Description:

Horry-Georgetown Technical College seeks a Culinary Receiving Clerk position in the Culinary division at the International Culinary Institute of Myrtle Beach. The Clerk will assist with the receipt and issuance of food supply in the storeroom while maintaining the cleanliness, safety, and sanitation of the storeroom. The Clerk will also be responsible for assisting with managing of receipt, check-in, and issuance of food and controllable goods of the Culinary department. 

Advertised Salary:

Commensurate with education and experience 

Minimum Requirements:

Associates Degree in field desired- 3 to 5 years relevant work experience 

Preferred Qualifications:

 

Special Instructions to Applicants:

Please submit online application via: www.hgtc.edu/hr attaching resume.   

 

Location & Eligibility

Where is the job
Myrtle Beach, United States
On-site at the office
Who can apply
US

About this job

Who can apply
United States
Posted
69 days ago
Employer
has 121 open jobs on Jobera in 2 countries.

Listing Details

First seen
August 7, 2026
Last seen
October 15, 2026

Posting Health

Days active
69
Repost count
0
Trust Level
17%
Scored at
October 15, 2026

Signal breakdown

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Culinary Receiving Clerk