Electrical & Instrumentation Technician

Description

Lyons Magnus leads the food industry with creativity and innovation, crafting top-quality products across all manufacturing phases, from raw materials to marketing. With over 2000 diverse items for industrial ingredient and food service sectors, Lyons caters to leading restaurant chains nationally and internationally.

• →Analyze and resolve electrical and controls issues with manufacturing equipment and facility utilities.
• →Program and replace variable frequency drives, DC drives, and servos.
• →Go online with PLC programs to troubleshoot industrial equipment.
• →Test Ethernet/IP network communications.
• →Diagnose and resolve problems with robotics.
• →Calibrate, test, and replace process sensors and instrumentation.
• →Complete assigned preventative maintenance tasks.
• →Identify opportunities to improve machine reliability.
• →Submit time and material consumption into a computerized maintenance management software (CMMS).
• →Actively participate in company safety procedures and policies including LOTO and arc flash protection.
• →Communicate effectively with operators and maintenance personnel.

• Read/write electrical schematics and one-line diagrams.
• Read basic ladder logic.
• Understanding of common control panel components and wiring.
• Familiarity with 2, 3, and 4-wire instruments.
• Complete knowledge of AC/DC and 3-phase/1-phase electrical characteristics.
• Familiarity with NEC code.
• Windows OS and Microsoft Office applications.

Requirements

• High school degree or equivalent.
• Two-year technical degree or 5+ years' experience in an electrical maintenance role.
• 3-5 years of industrial experience in the food and beverage manufacturing industry.

• Previous electrical & instrumentation experience in a food manufacturing environment.