Maplewood Senior Living4d ago
New
New
Cook - Part Time
OtherPart Time
0 views0 saves0 applied
Quick Summary
Key Responsibilities
Assists or prepares food items and serves food to residents within scheduled time frame Cleans and maintains food service areas,
Technical Tools
OtherPart Time
Responsibilities
~2 min read- →Assists or prepares food items and serves food to residents within scheduled time frame
- →Cleans and maintains food service areas, including kitchen and dining room
- →Assists Culinary Services Director in maintaining inventory control
- →Supervises servers in the absence of the Culinary Service Director
- →Maintains clean, neat, and safe work environment
- →Demonstrates knowledge of kitchen equipment including but not limited to: ovens, slicers, mixers, steam tables, steamers, toasters, coffee pots, refrigerators, and freezers
- →Assures that resident’s diets are being followed
- →Assures employees and resident guest meals are accounted for on a daily basis
- →Reports to Culinary Service Director any loss, breakage, or waste of supplies and equipment
- →Observes and communicates to Culinary Service Director problems or potential problems in the dietary department
- →Ability to work with little or no supervision
- →Ability to cook large quantities of food and deliver a superior product
- →Ability to guide and instruct others in food preparation and food serving
- →Ability to maintain professional demeanor under stress
- →Ability to recognized needs and help others without prompting
- →Ability to relate well with other employees and residents of the facility
- →Is neat, clean and works safely
- →Maintains current cleaning list and highest standards for kitchen cleanliness
- →Respects resident’s rights and adheres to community policy on resident care
- →Performs all other duties assigned by any member of management
Education/Experience/Licensure/Certification
- →Serve Safe Certification Required
- →Has a working knowledge of rules and regulations related to health and safety in food preparation.
- →Knowledge of cooking times and temperatures essential in accordance to state guidelines
- →Knowledge of various cuts of meat and seasonings
- →Demonstrates ability in a wide range of food preparation and skills • Experience in dealing with seniors and their dietary needs.
- →Ability to read, write, and speak English
Why You'll Love working for Us:
• Competitive wages
• Flexible shifts
• Growth opportunities
• Bonus & incentive programs
• Competitive Benefits Package: including medical, dental, vision, 401K match, company paid time-off, life insurance policy, insurance deductibles and voluntary Aflac insurance for our full-time employees.
Location & Eligibility
Where is the job
Brewster, United States
On-site at the office
Who can apply
US
Listing Details
- Posted
- September 22, 2026
- First seen
- September 26, 2026
- Last seen
- September 26, 2026
Posting Health
- Days active
- 0
- Repost count
- 0
- Trust Level
- 51%
- Scored at
- September 26, 2026
Signal breakdown
freshnesssource trustcontent trustemployer trust
External application
Similar Part Time jobs
View all →Part-Time Sales
From $0k/yr
Part Time
Part-Time Stylist (Palisades Women's)
USD 18–21
Part-time
Part-Time Recreation Leader II (Kidzone)
Part-Time Sales
From $0k/yr
Part Time
Addetto/a alle vendite (CATEGORIE PROTETTE) – Part Time – BOLOGNA
Mechanic- Part Time
$20.00 per hour
Part Time
Newsletter
Stay ahead of the market
Get the latest job openings, salary trends, and hiring insights delivered to your inbox every week.
A
B
C
D
No spam. Unsubscribe at any time.