Sous Chef/Kitchen Manager

United States·LancasterfullTimemid

Kitchen ManagerFood Service

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Quick Summary

Overview

Job Title: Sous Chef/Kitchen Manager - Campus DiningLocation: Lancaster Bible College, Lancaster PAPay Rate: starting at $20.00 per hour Join our amazing team at Lancaster Bible College! We offer flexible scheduling, a fun and fast-paced setting, with opportunity for advancement!

Requirements Summary

3-5+Plus Years in a Supervisory Experience or Sous Chef High Volume background Impeccable communication skills Restaurant Management knowledge Thorough knowledge of Menu implementation with STUNNING presentation ideas Catering Experience Culinary…

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Requirements

~1 min read

Requirements

~1 min read

3-5+Plus Years in a Supervisory Experience or Sous Chef
High Volume background
Impeccable communication skills
Restaurant Management knowledge
Thorough knowledge of Menu implementation with STUNNING presentation ideas
Catering Experience
Culinary Degree strongly preferred

Metz Culinary Management Values are what separates us from the competition. Our Leaders share our Values, Attributes, and Strategic Focus reinforcing our culture and values every day to our Team Members creating an environment for personal growth, enrichment and career success.

As one of the fastest growing companies in the industry, we continually seek talented and dedicated individuals who share our commitment to excellence. Join our team of over 7,000 team members who share a passion for Onsite Dining and Support Services, working together toward one common goal, excellence, in quality and service. We are committed to providing the atmosphere, opportunity, and benefits that enable us to be an employer of choice in the industry.

We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve.