nsfm
nsfm8mo ago
New

Kitchen Manager

United StatesUnited States·Mount HollypartTimemid
Kitchen ManagerFood Service
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Quick Summary

Overview

*****Responsible for great record keeping of State/Federal paperwork, monthly inventory, receiving deliveries, light catering, and weekly orders. Nutri-Serve is growing and we have an exciting opportunity for an experienced Assistant Manager in a busy K-12 Dining Services setting.

Requirements Summary

Front and Back of house Management Experience Employee Management including scheduling, bookkeeping, training Conduct team meetings Team Building Strong Communication Skills Experience in a contract dining setting a strong plus Impeccable work ethic…

Technical Tools
Kitchen ManagerFood Service

*****Responsible for great record keeping of State/Federal paperwork, monthly inventory, receiving deliveries, light catering, and weekly orders. 


Nutri-Serve is growing and we have an exciting opportunity for an experienced Assistant Manager in a busy K-12 Dining Services setting. We are seeking an individual with high energy, a polished and professional identity and winning attitude with experience in FOH and BOH operations. 

Responsibilities

~1 min read

Responsibilities

~1 min read

Location & Eligibility

Where is the job
Mount Holly, United States
On-site at the office
Who can apply
US

Listing Details

Posted
September 2, 2025
First seen
May 6, 2026
Last seen
May 8, 2026

Posting Health

Days active
0
Repost count
0
Trust Level
4%
Scored at
May 6, 2026

Signal breakdown

freshnesssource trustcontent trustemployer trust
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nsfmKitchen Manager