Deli Counter Assistant / Salumeria Specialis

Our client is a leading hospitality group bringing together five unique restaurants in Malta, each offering its own distinctive dining experience while sharing a passion for genuine Italian cuisine, exceptional food, and warm hospitality.

Our client is looking for a friendly and customer-focused Deli Counter Assistant / Salumeria Specialist to join their team. The successful candidate will be responsible for serving customers, preparing and presenting a selection of quality Italian deli products, and ensuring an excellent customer experience.

• →Serve customers in a friendly, professional, and efficient manner.
• →Prepare and serve a selection of Italian cold cuts, cheeses, antipasti, and other deli products.
• →Slice and portion products accurately according to customer requirements.
• →Prepare deli boards, platters, sandwiches, and other food items as required.
• →Provide customers with information and recommendations regarding products.
• →Maintain high standards of product presentation and quality.
• →Ensure all food products are stored, labelled, and handled correctly.
• →Monitor stock levels and communicate replenishment requirements.
• →Maintain a clean, organised, and hygienic deli counter and work area.
• →Follow all food safety, hygiene, and health and safety regulations.
• →Operate the point of sale system and process customer orders accurately.
• →Assist with receiving, checking, and storing deliveries when required.
• →Work closely with the wider restaurant team to ensure smooth daily operations.

• Must currently reside in Malta.
• Previous experience in a deli, salumeria, food retail, restaurant, or similar hospitality environment will be considered an advantage.
• Knowledge of Italian cold cuts, cheeses, antipasti, and other deli products is an advantage.
• Excellent customer service and communication skills.
• Fluent in English; knowledge of Italian or other languages will be considered an advantage.
• Friendly, professional, and customer-focused attitude.
• Good attention to detail and strong organisational skills.
• Ability to work efficiently in a fast-paced environment.
• Good knowledge of food hygiene and safety standards.
• Ability to work effectively as part of a team.
• Flexibility to work shifts, including evenings, weekends, and public holidays.

If you are passionate about Italian food, enjoy working with customers, and take pride in delivering quality service, we would love to hear from you. Apply today and become part of a team dedicated to creating exceptional dining experiences.