Quick Summary
Overview
Taher, Inc. is growing and is looking for a Head Cook to join our team!
Technical Tools
CookFood Service
- Cooks and prepares a variety of food through standardized recipes
- Ensuring all meals meet quality standards, are correctly prepared and within acceptable time limits
- Monitors and directs food service staff and subs in the preparation, set up, and serving of all meals
- Prepares and cooks al menu items needed for regular and a la carte lines
- Ability to effectively lead a small staff and provide clear direction and training
- Checks on all equipment, monitors temperatures of refrigeration and freezer units
- Effectively utilizes food leftovers per standards
- Managing ordering, receiving, storing and inventory control of all perishable products following specific procedures and HACCP standards
- Reinforcing USDA regulations
- Conducting cost control analysis while monitoring product and menu costs
- Controlling waste and effectively managing cost and budget performance
- Establishing monthly food and labor cost goals
- Promotes nutrition education in school and community
- Using time management skills to meet deadlines in a fast-paced environment
- Performs other duties as requested by leadership
What We Offer
~1 min read
Location & Eligibility
Where is the job
Fillmore Elem/middle- - Preston, United States
On-site at the office
Who can apply
US
Listing Details
- Posted
- September 14, 2026
- First seen
- September 25, 2026
- Last seen
- September 25, 2026
Posting Health
- Days active
- 0
- Repost count
- 0
- Trust Level
- 20%
- Scored at
- September 25, 2026
Signal breakdown
freshnesssource trustcontent trustemployer trust
External application
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