Kitchen Manager Jobs in United States

King's Fish House started as a unique Southern California quintessential American fish house, and quickly became a Southland fixture, from Calabasas, Orange County, Inland Empire, San Diego, San Jose to Arizona and Nevada! King's Fish House is one of our six concepts at King's Seafood Company, which

Kitchen Manager - High-Volume Fast Casual Love the fire and energy of a bustling kitchen? We're looking for a Kitchen Manager who thrives in fast-paced service where every shift counts. You'll lead a talented team through high-volume operations, maintain unwavering food quality, and build a kitchen

$60,000 - $63,000 Per Year We're looking for an experienced Kitchen Manager to provide outstanding leadership for this fun & exciting bar/casual dining concept. The Brick House Tavern & Tap has a lively bar and entertainment atmosphere with an outstanding menu that our guests won't soon forget! We o

About Tacombi... Founded in 2005 on the balmy beaches of the Yucatan, Tacombi is a quickly growing Mexican taqueria and hospitality company based in New York City. We are always on the look out for awesome talent to join our team, especially as we continue to expand and to open taquerias in new loca

SUMMARY OF POSITION: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control, and sanitation and clea

Nutri-Serve is growing and we have an exciting opportunity for an experienced Assistant Manager in a busy K-12 Dining Services setting. We are seeking an individual with high energy, a polished and professional identity and winning attitude with experience in FOH and BOH operations. Enjoy a work/lif

Who we are CloudKitchens helps restaurateurs around the world succeed in online food delivery - our goal is to make food more affordable, higher quality and convenient for everyone. We take underutilized properties and transform them into smart kitchens so they can better serve restaura

The Penny Ice Creamery | Made From Scratch www.thepennyicecreamery.com The Penny Ice Creamery is the only ice cream shop in Santa Cruz that makes ice cream completely from scratch, in house, using local and organic ingredients. We strive to share our passion for local sourcing and sustainability, an

SUMMARY OF POSITION: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control, and sanitation and clea

All A-Level employees are welcome and encouraged to apply! If you are not currently designated as an A-Level employee, we will not be considering your application. We have the best pay and benefits in the restaurant business: Our Kitchen Managers earn between $24 - $25/hr! Our health insurance is am

Kitchen Manager Job Description & Core Responsibilities Reports To: General Manager Location: Clear Lake, California 95422 FLSA Status: Exempt Employment Status: Full-Time Compensation Range: $45,000 – $55,000 Annually (DOE) | Benefits Eligible Position Summary The Kitchen Manager is responsible for

SUMMARY OF POSITION: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control, and sanitation and clea

Looking for a Leadership position in Food Service? Do you have integrity, a positive can-do attitude, a strong character and able to work in a structured environment? Tigg's Canteen Services is looking to hire a Permanent Full-Time Kitchen Manager for Fayette County Jail in Connersville IN. We offer

SUMMARY OF POSITION: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control, and sanitation and clea

Who We Are Pizza Ranch ®Inc., started as a single location in Hull, Iowa in 1981. Pizza Ranch is in the category of a fast-casual restaurant. Our unique concepts specialize in pizza, chicken, salad and dessert buffet, as well as delivery and take out. Our franchise has grown steadily with over 200 l

Who we are Lab37 Robotics , is a technology company focused on the development and deployment of robots designed specifically for direct-to-customer food production. Our mission is to revolutionize the food industry by creating innovative robotic solutions that enhance efficiency, quality, an

SUMMARY OF POSITION: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control, and sanitation and clea

Assistant Commissary Manager Do you believe teamwork makes the dream work? Do you have a number-oriented mind? Do you believe tacos make life better? If yes, … then Centro Restaurant Group (CRG) is looking for you, an experienced leader to serve as our Assistant Commissary Kitchen Manager. Join our

About Ascension Coffee At Ascension, we seek out the most beautiful coffees in the world, delivering wonder and delight in every cup. We are dedicated to sourcing coffee responsibly, with a focus on supporting women farmers. Our coffee is carefully roasted to accentuate its unique qualities, and we

SUMMARY OF POSITION: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control, and sanitation and clea