Kitchen Supervisor Jobs in United States

To quick apply to this position, text SP4250 to (425) 961-9911 Staypineapple is a brand of upscale, award-winning boutique hotels in coveted locations nationwide. We are all about redefining hospitality and inspiring out-of-the-ordinary experiences for our guests. As we rapidly expand, we are lookin

About Tacombi... Founded in 2005 on the balmy beaches of the Yucatan, Tacombi is a quickly growing Mexican taqueria and hospitality company based in New York City. We are always on the look out for awesome talent to join our team, especially as we continue to expand and to open taquerias in new loca

KITCHEN SUPERVISORLAKE VIEW HUSTLE HARD. MAKE DELICIOUS BAGELS. EAT DELICIOUS BAGELS.SPREAD CARB LOVE. GRAB YOUR GOGGLES - LET'S DIVE RIGHT IN: Pay that adds up QUICK! Hourly pay plus generous tips = $19.05/hour, plus tips for all positions. With tips, your pay is likely to range from $23-25/hour. G

Kitchen Supervisor / Lead Cook New Hampshire Veterans Home | Mfinite Consulting About the Role Mfinite Consulting is seeking an experienced Kitchen Supervisor / Lead Cook to lead meal preparation, recipe adherence, and shift coordination for the dietary department at the New Hampshire Veterans Home.

The hiring rate for this position is $28.00 per hour. The CIA offers a substantial benefits package that includes medical coverage available at no cost to qualifying employees, dental insurance, vision insurance, life insurance, short and long term disability insurance, retirement savings plan with

About Tacombi... Founded in 2005 on the balmy beaches of the Yucatan, Tacombi is a quickly growing Mexican taqueria and hospitality company based in New York City. We are always on the look out for awesome talent to join our team, especially as we continue to expand and to open taquerias in new loca

YOUR MISSION (The Job Description) The Kitchen Supervisor is part of the dynamic culinary team at this exciting new concept, where your passion for food and dedication to excellence will shine. In this role, you'll be the backbone of our kitchen, preparing and cooking delicious and inventive Chinese

Position: Kitchen Supervisor Date: September 26 Reports to: Executive Chef JOB SUMMARY Assist the Executive Chef in Planning and managing the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to al

KITCHEN SUPERVISORRITTENHOUSE HUSTLE HARD. MAKE DELICIOUS BAGELS. EAT DELICIOUS BAGELS.SPREAD CARB LOVE. GRAB YOUR GOGGLES - LET'S DIVE RIGHT IN: Pay that adds up QUICK! Hourly pay plus generous tips = $18/hour, plus tips for all positions. With tips, your pay is likely to range from $22-24/hour. Gr

Job Summary: Bern's Steak House's Kitchen Supervisor will be responsible to ensure exceptional preparation of all food to all guests and have the ability to develop and maintain a strong team environment that is consistent and continually in accordance to the Executive Chef and Ownership. The Compan

TMC Hospitality was founded in 2016 by Philip Bates as an offshoot of TMC Group to bring its innovation and purposeful disruption to the hospitality industry. As a forward-thinking hotel development and management company focused on elevating hospitality from a service to an experience through strat

The Senior Taquero assists the Master Taquero (Kitchen Manager) in the day-to-day operations of the Kitchen team, working closely in the development of its team-members and monitoring the execution of all menu items to meet Tacombi standards. About Tacombi Founded in 2005 on the balmy beaches of the

West Side Social is seeking a kitchen supervisor to help lead their great team! The right candidate will have the ability to work all stations, lead by example and communicate effectively in a high volume environment are needed. The right candidate will have prior kitchen leadership experience or at

CAMERON MITCHELL RESTAURANTS is seeking a KITCHEN SUPERVISOR to join our team! Who are We? We are Great People Delivering Genuine Hospitality. What is Your Role? To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business. Summary: It is the resp

ASH Hotels designs, develops, owns and operates a very special collection of properties. In our world, a hotel is much more than a destination to meet, dine, or sleep. Rather, it is a dynamic site of imagery and emotions, interactions and sensations manifesting within the walls of a beautifully rest

I am responsible for all aspects of the kitchen while supervising and must ensure that all dishes served meet the quality standards. With my experience, I inspire my team to follow company standards at all times. Hygiene and sanitation management, organization, food quality, team development are fun

CAMERON MITCHELL RESTAURANTS is seeking a KITCHEN SUPERVISOR to join our team! Who are We? We are Great People Delivering Genuine Hospitality. What is Your Role? To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business. Summary: It is the resp

Kitchen Supervisor Stars and Strikes Family Entertainment Center is seeking an experienced Kitchen Supervisor who is ready to be part of a high volume, a fast-paced restaurant in a growing company. Look at our menu offerings https://www.starsandstrikes.com/eat/ What we’re looking for: Minimum of one

Our client, a boutique hotel in Atlanta is seeking an experienced, hands-on Kitchen Supervisor for a temporary task-force assignment at a high-volume, upscale hospitality property. This individual will work closely with culinary leadership to support daily kitchen operations, supervise the culinary

Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where peo