Kitchen Team Member - Part Time or Full Time

 

Our kitchen staff work in a fast paced, high energy environment.

The responsibility of our kitchen staff is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures. 

Requirements/Responsibilities
Restaurant Team Member - Cook, Kitchen Staff, Food Prep Requirements & Responsibilities
We are looking for applicants who exhibit the following qualities:
Hard work Consistency and Reliability Cheerful and Positive Attitude Values Teamwork Loves Serving and Helping Others
Applicants must be able to:
Work Quickly and Efficiently Follow Food Safety and Cleanliness Guidelines Maintain Proper Quality ParametersApplicants will also be expected to be able work on their feet for 5+ hours at a time and lift heavy objects.