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hollandamericagroup

hollandamericagroup

154 open positions
Last updated May 7, 2026
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hollandamericagrouphollandamericagroup·Jakarta, Indonesia - PTAMI

HAL - Demi Chef De Partie TAM - PTAMI

42
Low

Directs, supervises and assists in the activities of team members engaged in the preparation (hands on approach) of the established quality of food for service to passengers and crew as assigned.

OtherDemi Chef De PartieFixed Term ContractMid
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0 0 0 ~8h ago
hollandamericagrouphollandamericagroup·New York, New York, Global

HAL - Sommelier

50
Low

Responsible for assisting the Cellar Master in executing the vessel’s daily beverage operations with added focus on wine related activities. This includes the effective administration, supervision and execution of programs consistent with the company standards and goals of providing excellent servic

SommelierFood ServiceFixed Term ContractMid
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0 0 0 ~1d ago
hollandamericagrouphollandamericagroup·Bangkok, Thailand - CTI

HAL - Demi Chef de Partie TAM - CTI

42
Low

Handles and prepares food for service to guests and crew according to the company’s menus and recipes.

OtherDemi Chef De PartieFixed Term ContractMid
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0 0 0 ~1d ago
hollandamericagrouphollandamericagroup·Bangkok, Thailand - CTI

SBN - Housekeeping Utility - CTI

50
Low

Join Seabourn, where luxury meets exceptional service, and become a part of our world-class team. We are seeking dedicated Housekeeping Utilities to ensure the overall cleanliness of all assigned Crew and Officer’s cabins, Crew and Guest public areas according to company standards. This role is esse

OtherHousekeepingFixed Term ContractMid
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0 0 0 ~1d ago
hollandamericagrouphollandamericagroup·Bangkok, Thailand - CTI

SBN - Demi Chef de Partie - CTI

50
Low

Join Seabourn's Culinary Team as a Kitchen Assistant! Are you passionate about the culinary arts and eager to embark on a journey of excellence? Seabourn invites you to become a vital part of our distinguished culinary team, where you will perform essential cooking functions across all galleys on bo

OtherDemi Chef De PartieFixed Term ContractMid
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0 0 0 ~1d ago
hollandamericagrouphollandamericagroup·Bangkok, Thailand - CTI

SBN - Kitchen Asst - CTI

50
Low

Join Seabourn's Culinary Team as a Kitchen Assistant! Are you passionate about the culinary arts and eager to embark on a journey of excellence? Seabourn invites you to become a vital part of our distinguished culinary team, where you will perform essential cooking functions across all galleys on bo

OtherFixed Term ContractMid
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0 0 0 ~1d ago
hollandamericagrouphollandamericagroup·New York, New York, Global

HAL - Assistant Food & Beverage Director

48
Low

Responsible in assisting the directing and oversight in all aspects of the vessel’s Food & Beverage operations. This includes efficient management of service operations, inventory control, and strict compliance with Public Health standards. The role ensures excellence in service delivery, product co

OtherFood & BeverageFixed Term ContractExecutive
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0 0 0 ~1d ago
hollandamericagrouphollandamericagroup·New York, New York, Global

SBN - Kitchen Asst

50
Low

Join Seabourn's Culinary Team as a Kitchen Assistant! Are you passionate about the culinary arts and eager to embark on a journey of excellence? Seabourn invites you to become a vital part of our distinguished culinary team, where you will perform essential cooking functions across all galleys on bo

OtherFixed Term ContractMid
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0 0 0 ~1d ago
hollandamericagrouphollandamericagroup·Manila, Philippines - UPL

Entertainment Stage - Rigging Technician

50
Low

The Stage-Rigging Technician is responsible for the safe operation, inspection, and maintenance of all entertainment rigging and automation systems across shipboard venues. In addition to overseeing overhead equipment and backstage movements, this role provides general support during rehearsals and

OtherTechnicianFixed Term ContractMid
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0 0 0 ~1d ago
hollandamericagrouphollandamericagroup·Kurla West, Mumbai, Maharashtra, India - CSSI

Entertainment Stage - Rigging Technician

50
Low

The Stage-Rigging Technician is responsible for the safe operation, inspection, and maintenance of all entertainment rigging and automation systems across shipboard venues. In addition to overseeing overhead equipment and backstage movements, this role provides general support during rehearsals and

OtherTechnicianFixed Term ContractMid
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0 0 0 ~1d ago
hollandamericagrouphollandamericagroup·Jakarta, Indonesia - PTAMI

HAL - Florist - PTAMI

48
Low

Overall in-charge of all onboard floral arrangements including ordering necessary floral supplies, storage, daily maintenance and complete upkeep of both fresh and artificial floral arrangements onboard.

OtherFixed Term ContractMid
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0 0 0 ~1d ago
hollandamericagrouphollandamericagroup·Manila, Philippines - UPL

HAL - Florist - UPL

48
Low

Overall in-charge of all onboard floral arrangements including ordering necessary floral supplies, storage, daily maintenance and complete upkeep of both fresh and artificial floral arrangements onboard.

OtherFixed Term ContractMid
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0 0 0 ~1d ago
hollandamericagrouphollandamericagroup·Bangkok, Thailand - CTI

HAL - 2nd Commis Pastry - CTI

42
Low

Handles and prepares food for service to guests and crew according to the company’s menus and recipes.

OtherFixed Term ContractMid
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0 0 0 ~1d ago
hollandamericagrouphollandamericagroup·Jakarta, Indonesia - SBI

HAL - 2nd Commis TAM - SBI

42
Low

Handles and prepares food for service to guests and crew according to the company’s menus and recipes.

Technical Support EngineerCustomerFixed Term ContractMid
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0 0 0 ~1d ago
hollandamericagrouphollandamericagroup·Jakarta, Indonesia - PTAMI

HAL - 2nd Commis TAM - PTAMI

42
Low

Handles and prepares food for service to guests and crew according to the company’s menus and recipes.

Technical Support EngineerCustomerFixed Term ContractMid
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0 0 0 ~1d ago
hollandamericagrouphollandamericagroup·New York, New York, Global

SBN - Commis de Cuisine Pastry

50
Low

Directs, supervises and assists in the activities of the Commis de cuisine - pastry engaged in the preparation of the established quality of food for service to guests and crew in the station assigned. The Commis de Cuisine Pastry is required to adopt a pro-active approach in solving challenges that

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0 0 0 ~1d ago
hollandamericagrouphollandamericagroup·New York, New York, Global

Alaska Wildlife Guide (HAL)

50
Low

The Alaska Wildlife Guide plays a key role in delivering an engaging and educational Alaska cruise experience by providing expert interpretation, narration, and guest enrichment focused on the wildlife, ecosystems, and destinations of the region. Reporting to the Entertainment Director, this role is

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0 0 0 ~1d ago
hollandamericagrouphollandamericagroup·New York, New York, Global

Assistant Cruise Director - Dutch Speaking

50
Low

**This application is seeking candidates bilingual in both Dutch and English**The Assistant Cruise Director plays a key role in delivering an engaging and well-organized onboard entertainment experience. Reporting to the Cruise Director, this role is responsible for hosting all levels of activities,

OtherDirectorFixed Term ContractExecutive
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0 0 0 ~1d ago
hollandamericagrouphollandamericagroup·New York, New York, Global

Cruise Director - Dutch Speaking

50
Low

**This application is seeking candidates bilingual in both Dutch and English** The Cruise Director is the face of Holland America Line’s Entertainment and Enrichment program, embodying our brand's tradition of elegant travel and meaningful discovery. As the primary Host and Emcee, this role combines

OtherDirectorFixed Term ContractExecutive
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0 0 0 ~1d ago
hollandamericagrouphollandamericagroup·Jakarta, Indonesia - SBI

HAL - Florist - SBI

48
Low

Overall in-charge of all onboard floral arrangements including ordering necessary floral supplies, storage, daily maintenance and complete upkeep of both fresh and artificial floral arrangements onboard.

OtherFixed Term ContractMid
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0 0 0 ~1d ago