HAL - 1st Commis Cook - PT. Ratu Oceania Raya
Chef De PartieFood Service
0 views0 saves0 applied
Quick Summary
Overview
Directs, supervises and assists in the activities of team members engaged in the preparation (hands on approach) of the established quality of food for service to passengers and crew as assigned.
Technical Tools
Chef De PartieFood Service
Directs, supervises and assists in the activities of team members engaged in the preparation (hands on approach) of the established quality of food for service to passengers and crew as assigned.
Location & Eligibility
Where is the job
South Tangerang, Indonesia
On-site at the office
Who can apply
ID
About this job
- Who can apply
- Indonesia
- Posted
- Today
Listing Details
- First seen
- November 9, 2026
- Last seen
- November 9, 2026
Posting Health
- Days active
- 0
- Repost count
- 0
- Trust Level
- 47%
- Scored at
- November 9, 2026
Signal breakdown
freshnesssource trustcontent trustemployer trust
External application
Browse Similar Jobs
Restaurant Crew Member9.7kCook7.8kRestaurant General Manager5.1kRestaurant Manager4.5kDishwasher4.4kLine Cook4kRestaurant Shift Lead2.8kSous Chef1.6kChef1.3kBaker1.2kFood Service Worker1.1kPrep Cook917Bakery Supervisor831Kitchen Manager650Head Chef552Assistant Restaurant Manager246Pastry Chef239Waiter213Restaurant Supervisor163Kitchen Assistant157
Newsletter
Stay ahead of the market
Get the latest job openings, salary trends, and hiring insights delivered to your inbox every week.
A
B
C
D
No spam. Unsubscribe at any time.