kempinski

Provide clerical/secretarial and administrative support for the housekeeping department, including typing, computer input, filing, tracing, answering telephones, printing reports, maintaining employee files, and departmental record logs.

The overall scope of the job includes serving food and beverages to guests in the assigned outlet, providing a courteous, professional, efficient and flexible service consistent with the standards of the hotel and in line with Kempinski’s DNA values in order to encourage sales and maximize guest sat

Ganz nach dem Motto "Gemeinsam stark" sind wir Gastgeber aus Leidenschaft mit Kompetenz und Herzlichkeit. Durch das aufrichtige Interesse an den individuellen Bedürfnissen begeistern wir unsere Mitarbeitenden und Gäste. Seit 1858 ist das Hotel Vier Jahreszeiten Kempinski die erste Adresse für anspru

Kempinski Palace Cairo SCOPE: To contribute to and to support Kempinski’s vision of becoming the undisputed leader in the hospitality industry, making our Food & Beverage offer a key differentiating factor for the Kempinski brand. To drive the top line of the Food & Beverage Department in Kempinski

SCOPE The incumbent of this position is responsible to materialize the maximum number of requests and reservations. OVERALL OBJECTIVES The job of Reservations Agent is executed satisfactorily when: Kempinski Reservation standards are implemented and complied to. All relevant data is entered and main

MY TEAM BERCHTESGADEN Werden Sie Teil unseres MY TEAM Berchtesgaden und arbeiten Sie bei dem zum 4. Mal vom Rolling Pin ausgezeichneten Top Arbeitgeber des Jahres 2026. Das Kempinski Hotel Berchtesgaden bietet Ihnen Leistungen und Benefits, die weit über dem Branchendurchschnitt liegen.Getreu unsere

The Director of Operations – Rooms serves as the executive steward of the overall guest arrival-to-departure journey and the physical condition of the resort. Leading a diverse division encompassing 283 luxury keys, Housekeeping & Laundry, Front Office, Safety & Security, and Spa & Recreation, this

The Director of Operations – Food & Beverage serves as the strategic, operational, and commercial leader of the resort’s entire culinary and beverage ecosystem. Overseeing 11 distinct dining and drinking venues alongside an extensive, high-volume conference, catering, and gala banquet footprint, thi

A Waiter is responsible for delivering an flawless, highly sophisticated culinary experience to guests. In a high-end restaurant, service is treated as an art form; it requires deep culinary knowledge, flawless etiquette, and the ability to anticipate guest needs before they arise.

To produce an outstanding guest experience within the outlet concept by managing a service team. The Assistant Room Service Manager provides a courteous, professional and efficient service in accordance with the outlet, hotel and Kempinski standards, driving sales and maximises profit. The Assistant

Front Office Supervisor (EU work eligible) we are passionate hosts dedicated to competence and warm hospitality. Through genuine interest in individual needs, we inspire both our employees and our guests. Since 2017, Grand Hotel Kempinski Riga has been the primary address for discerning travelers wh

Kempinski Palace CairoSCOPE The overall scope of a Hotel Training is to ensure that the hotel is using the "off-line" as well as "on-line" learning tools provided by Kempinski to ensure as a company we are developing and growing talent within the organization thus securing the hotels ability to deli

Kempinski Palace CairoSCOPE The overall scope of the Director of Marketing is to assist the Director of Sales & Marketing to position and promote Kempinski Palace Cairo and outlets as the market leader ensuring compliance with the brand Kempinski. OVERALL OBJECTIVES The job of Director of Marketing

Responsible for maintaining key attention on selling to meet personal and team revenue goals through warm and friendly client contacts, creative sales processes and effective sales closing techniques and planning in order to meet the event wishes and expectations of event planners.

We are seeking an organized, proactive, and detail-driven HR Coordinator to manage the end-to-end administration and operational logistics of our Casual Labor and Outsourced Workforce. In this role, you will act as the key operational bridge between hotel operating departments (F&B, Banqueting, Culi

Ability to work independently, thrive under pressure in challenging circumstances and come up with proactive, rational solutions. Excellent written and verbal communication skills. Ability to establish and retain effective working relationships with hotel staff and clients/vendors. Ability to identi

Reporting to the Director of Engineering & Security, the Security Officer is responsible for ensuring a safe and secure environment for guests and team members. He/She must ensure that safety and security measures in the hotel are observed at all times and will respond to first aid incidents and app

Reporting to the Front Office Manager, the incumbent in this position is responsible for the efficient, accurate and courteous checking-in and checking-out of hotel guests in a friendly and caring manner according to the Kempinski procedures and Leading Quality Assurance (LQA) standards. At all time

The Lady in Red is an iconic symbol of Kempinski and is in essence the Hotel Ambassador (or First Lady). As an extended arm of the General Manager she welcomes, meets and farewells hotel guests and is responsible for the communication with all guests providing highest quality service standards. The

Reporting to the Front Office Manager, the incumbent in the position is responsible for supervising the operations at the reception. He/she will support and assist the Front Office and other departments to ensure that the highest professional services are given to all guests in accordance with the K