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Marriott Hotels & Resorts

Marriott Hotels & Resorts

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29244 open positions
Last updated Nov 12, 2026
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This month4865 new · 0 closed

Ken Fix It

49
Low

POSITION SUMMARY Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carry

OtherMid
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0 0 0 New↻ Repost 1d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Bangalore·On-site

Assistant Manager -Restaurants

56
Med

JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continua

RetailAssistant Store ManagerMid
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0 0 0 New 1d ago

Audio Visual Technician

56
Med

POSITION SUMMARY Set-up, operate, and troubleshoot all AV/projection/lighting/conferencing equipment, devices, and systems. Oversee the set-up of AV equipment in banquet and meeting rooms. Ensure all AV equipment is fully operational, repair or clean equipment when necessary. Label any broken equipm

OtherMid
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0 0 0 New 1d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·BrazilBrazil·São Paulo·On-site

Estagiário de Welcome (Recepção)

54
Low

Build upon your classroom studies through our Hotel Internship Program opportunities. You will learn first-hand about a hotel's operations. Our Hotel Internship Program allows you to truly experience the industry from the ground up, where our founders and many of our leaders began. You will get imme

OtherMid
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0 0 0 New 1d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·BrazilBrazil·São Paulo·On-site

Sous Chef - Baio

56
Med

POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staf

Sous ChefFood ServiceMid
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0 0 0 New 1d ago

Assistant Manager Sales (Delhi Based)

49
Low

JOB SUMMARY The position assists with the soliciting and handling of sales opportunities. Ensures business is turned over properly and in a timely fashion for proper service delivery. Assists in leading all day-to-day activities related to sales with a focus on building long-term, value-based custom

RetailAssistant Store ManagerMid
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0 0 0 New↻ Repost 1d ago

[Finance] Director of Finance - Bvlgari Hotel Tokyo

56
Med

JOB SUMMARY Functions as the property’s strategic financial business leader. The position champions, develops and implements property-wide strategies that deliver products and services to meet or exceed the needs and expectations of the brand’s target customer and property employees. The position pr

Finance & AccountingFinance ManagerExecutive
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0 0 0 New 1d ago

Guest Experience Expert - At Your Service

56
Med

POSITION SUMMARY Our jobs aren’t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique. Our Guest Experience Experts take the initiative to deliver a wide range of services that guide guests through their entire stay. They are

RetailRestaurant ServerMid
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0 0 0 New 1d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Gujarat·On-site

Hotel Manager- Fairfield by Marriott Rajkot

56
Med

JOB SUMMARY Functions as the strategic business leader of property operations and acts as General Manager in his/her absence. Areas of responsibility include Front Office, , Retail/Gift Shops, Recreation/Fitness Center, Housekeeping, Security/Loss Prevention, Engineering/Maintenance, Food and Bevera

Hospitality & TourismHotel ManagerMid
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1 0 0 New 1d ago

Server - In Room Dining - Temporary

56
Med

POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate ad

RetailRestaurant ServerMid
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0 0 0 New 1d ago

Server - Banquets - Temporary

56
Med

POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate ad

OtherMid
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0 0 0 New 1d ago

Commis III

49
Low

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. P

OtherMid
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0 0 0 New↻ Repost 1d ago

Guest Experience Expert (Concierge)

49
Low

POSITION SUMMARY Our jobs aren’t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique. Our Guest Experience Experts take the initiative to deliver a wide range of services that guide guests through their entire stay. They are

RetailRestaurant ServerMid
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0 0 0 New↻ Repost 1d ago

Food & Beverage Manager

49
Low

JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency o

Restaurant General ManagerFood ServiceMid
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0 0 0 New↻ Repost 1d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·MalaysiaMalaysia·Kuala Lumpur·On-site

Food Services Supervisor

49
Low

POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and ar

Food ServiceFood Service SupervisorMid
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0 0 0 New↻ Repost 1d ago

Market Director, MICE Sales - Singapore

56
Med

JOB SUMMARY The Market Director, MICE Sales - Singapore provides strategic leadership for market-wide meetings, incentives, conferences and exhibitions opportunities requiring coordinated participation across multiple Marriott hotels in Singapore. The role increases Marriott's share of high-value MI

OtherExecutive
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0 0 0 New 1d ago

Housekeeping Coordinator

48
Low

POSITION SUMMARY Our jobs aren’t just about giving guests a clean room and a freshly made bed. Instead, we want to build an experience that is memorable and unique. Our Guest Environment Experts are skilled in a wide range of housekeeping functions with responsibility for maintaining the appearance

HousekeeperHospitality & TourismMid
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0 0 0 New↻ Repost 1d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·JapanJapan·Kanagawa·On-site

Front Desk Agent/Club Lounge-The Westin Yokohama

56
Med

POSITION SUMMARY POSITION SUMMARY Cross-Functional Responsibilities The Rooms - Agent will be assigned duties in both the Front Desk and Club Lounge to: • Build cross-functional expertise • Expand operational knowledge • Foster a guest-centric mindset by delivering flexible, high-quality service acr

Front Desk AgentHospitality & TourismMid
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0 0 0 New 1d ago

Loss Prevention Supervisor (Emirati)

49
Low

START YOUR JOURNEY WITH US JW Marriott Marquis Hotel Dubai welcomes you to the heart of the city's lively downtown district with modern luxury and award-winning service. Soaring above Sheikh Zayed Road, our bustling and dynamic 5-star hotel is one of the tallest in the world, consisting of two tower

OtherMid
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0 0 0 New↻ Repost 1d ago

Maintenance Engineer III

56
Med

POSITION SUMMARY Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues with little to no supervision. Perform preventive maintenance on tools and equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carr

EngineeringMaintenance EngineerMid
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0 0 0 New 1d ago