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Marriott Hotels & Resorts

Marriott Hotels & Resorts

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18550 open positions
Last updated Oct 19, 2026
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Avg. listing4d
This month8368 new · 0 closed

Revenue Manager / レベニューマネージャー

18
Lowest

Additional Information: This hotel is owned and operated by an independent franchisee, HMI Hotel Group. The franchisee is a separate company and a separate employer from Marriott International, Inc. The franchisee solely controls all aspects of the hotel’s employment policies and practices, includin

Revenue ManagerHospitality & TourismMid
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2 0 0 1mo ago

Plumber

18
Lowest

POSITION SUMMARY Perform scheduled preventative maintenance in guest rooms, meeting rooms, and/or public spaces as required, including flipping mattresses, vacuuming behind and underneath furniture, deep cleaning carpet, touch-up painting, dusting, cleaning bathrooms, ensuring that all appliances ar

PlumberSkilled Trades & Field ServicesMid
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2 0 0↻ Repost 1mo ago

Commis I

18
Lowest

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

OtherMid
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0 0 0↻ Repost 1mo ago

Pastry Sous Chef

18
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Sous ChefFood ServiceMid
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2 0 0↻ Repost 1mo ago

Outdoor Bartender

18
Lowest

POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, a

RetailRestaurant ServerMid
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2 0 0 1mo ago

Waiter - Saudi National

18
Lowest

POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide ra

RetailRestaurant ServerMid
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3 0 0 1mo ago

Talent Acquisition Supervisor / Executive

18
Lowest

POSITION SUMMARY Assist and support management and the leadership team with handling and resolving Human Resources issues. Assist employees with internal and external transfer requests and procedures. Monitor and assist managers/supervisors with hiring processes and issues. Coordinate and conduct ap

Talent AcquisitionHuman ResourcesMid
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1 0 0 1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·South AfricaSouth Africa·Johannesburg·On-site

Duty Manager - Protea Hotel O.R. Tambo Airport

18
Lowest

JOB SUMMARY Serves as the property Manager on Duty and oversees all property operations, ensuring that the highest levels of hospitality and service are provided. Represents property management in resolving any guest or property related situation. Manages the flow of questions and directs guests wit

OtherDuty ManagerMid
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3 0 0 1mo ago

HR Intern (6 months) - Renaissance Brussels Hotel

16
Lowest

About the job Offers hands-on experience in the exciting world of hotel Human Resources and hospitality, necessary to prepare for and develop a career path within Marriott International's portfolio of brands. During the 6 months of your internship, you will have the opportunity of acquiring responsi

OtherHr InternEntry
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1 0 0 1mo ago

Senior Greenkeeper - Hanbury Manor Marriott Hotel & Country Club

18
Lowest

With its fragrant walled gardens, stately Jacobean country house & 200 acres of Hertfordshire parkland, the historic Hanbury Manor Marriott Hotel & Country Club makes a lasting impression on the people that work here and come to visit during a stay. As part of Marriott International the world’s larg

OtherSenior
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1 0 0 1mo ago

Shift Leader -Food & Bev Service

18
Lowest

POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Complete opening and closing duties as necessary, including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Maintain cleanliness of work

OperationsShift SupervisorLead
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1 0 0 1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·New Delhi·On-site

Chief Concierge

18
Lowest

JOB SUMMARY Responsible for supporting all aspects of Concierge functions in accordance with hotel standards. Maintains a concierge service and management philosophy that serves as a guide to respective staff. Assists in developing and maintaining the acknowledgment and service of all guests visitin

ConciergeHospitality & TourismExecutive
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4 0 0↻ Repost 1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·New Delhi·On-site

Guest Relations Manager

18
Lowest

JOB SUMMARY Supports all property operations, ensuring that the highest levels of hospitality and service are provided. Manages the flow of questions and directs guests within the lobby. Supports the tracking and resolution of service issues. CANDIDATE PROFILE Education and Experience • High school

OtherManagerMid
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1 0 0↻ Repost 1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·New Delhi·On-site

Assistant Manager Recreation

18
Lowest

JOB SUMMARY Assists with managing aspects of the pool and beach areas, including overall maintenance, daily upkeep, cleanliness and the operation of cabana units. Provides and models service behavior to guests and employees. Assists with continually striving to improve guest and employee satisfactio

OtherAssistant ManagerMid
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1 0 0 1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·SpainSpain·Barcelona·On-site

Room Service Server - Hotel Arts Barcelona

18
Lowest

POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate ad

RetailRestaurant ServerMid
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3 0 0 1mo ago

Mgr-Loss Prevention

16
Lowest

En Marriott International, nos comprometemos a ofrecer igualdad de oportunidades, a hacer que todos se sientan bienvenidos y a facilitar el acceso a oportunidades laborales. Promovemos activamente un entorno en el que se valora y celebra la diversidad de orígenes de nuestros asociados. Nuestra gran

OtherMid
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2 0 0↻ Repost 1mo ago

Uniform Administrator

18
Lowest

POSITION SUMMARY Our jobs aren’t just about moving items from one place to another. Instead, we want to build an experience that is memorable and unique – and each position contributes to making that possible for our guests. At our hotels, Runners work across departments to ensure that guests and as

OtherAdministratorMid
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0 0 0 1mo ago

Activity Executive

18
Lowest

POSITION SUMMARY Create recreational activity agendas and advertisements using publishing software. Conduct inventory of supplies, materials, and equipment and inform manager of low supply items. Encourage, recruit, register, and schedule guests to participate in recreation activities. Promote a fun

OtherMid
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1 0 0 1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·SpainSpain·Santa Cruz de Tenerife·On-site

Group Sales Manager

18
Lowest

Instantly recognizable, The Ritz-Carlton Tenerife, Abama is the island's most iconic resort: a tranquil oasis where the sea, the land, and subtropical vegetation blend effortlessly with iconic Moorish-inspired architecture. The resort's 462 guest rooms and suites, divided between the vibrant Citadel

SalesSales ManagerMid
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5 0 0↻ Repost 1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·Dominican Republic·Veron Punta Cana·On-site

Dir-Event Management (non-ECM)

18
Lowest

JOB SUMMARY Oversees the functions of Event Management, including the departments of Event Planning, Banquets/Catering, Event Service and Event Technology (Destination Management, if applicable). Position ensures implementation of the brand service strategy and brand initiatives. The position has ov

OperationsManagementMid
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0 0 0 1mo ago