HomeEmployersRed Hawk Resort + Casino
Red Hawk Resort + Casino

Red Hawk Resort + Casino

65
Reputation
Mid
68 open positions
Last updated Nov 7, 2026
Remote0%
Hybrid0%
On-site100%
Salary shown0%
Avg. listing43d
This month2 new · 4 closed

Marketing Ops Manager

56
Med

The Marketing Operations Manager leads the team responsible for the day-to-day execution of casino promotions, special events, guest engagement activities, and motor coach operations at Red Hawk Resort + Casino. This hands-on leader builds a motivated, accountable team; coordinates staffing across d

AnalyticsData & AIMid
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2 0 0 New 1d ago

Senior Slots Supervisor

56
Med

SUMMARY: Responsible for ensuring maximum guest service and satisfaction through the organization and supervision of assigned area according to policies and procedures and gaming regulations.ESSENTIAL DUTIES AND RESPONSIBILITIES include the following:• Supervises the operation of all slot machines a

OtherSenior
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2 0 0 New 2d ago

Shuttle Driver

33
Lowest

DUTIES AND RESPONSIBILITIES• Assists guests promptly and courteously with valet and transportation services.• Drives conservatively, announcing stops and answering general questions about the property and the local community.• Maintains a working knowledge of the property’s facilities, as well as sp

Logistics & Supply ChainDelivery DriverMid
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3 0 0 7d ago

Player Dev Executive Casino Host

33
Lowest

Duties and Responsibilities: Provides support to Casino Hosts and Senior Hosts Assists Credit Department with credit applications and marker payments Authorizes complimentaries outside of standard guidelines Responsible for updating standard operating procedures with new or existing changes Attends

OtherMid
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1 0 0 7d ago

The Grill Restaurant Manager

24
Lowest

DUTIES AND RESPONSIBILITIES• Develops, implements and enforces performance standards, policies, and procedures in accordance with the mission and objectives.• Ensures compliance with all food and beverage health, liquor and safety regulations, as well as all federal, state and local applicable laws.

Restaurant ManagerFood ServiceMid
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2 0 0 11d ago

The Grill Cook 3 - Lead

22
Lowest

DUTIES AND RESPONSIBILITIES • Prepares, seasons, finishes, and garnishes all food in kitchen preparation in accordance with established recipes. • Assists, in the absence of the Chef / Sous Chef, in checking for quality and consistency. • Trains new team members in station assignment and re-trains a

Line CookFood ServiceLead
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3 0 0 15d ago

Count-Drop Clerk I

24
Lowest

• Maintains a thorough working knowledge of laws, rules and regulations of the Gaming Commission, as well as policies, procedures and controls laid out by the department.• Ensures the integrity of all count room transactions.• Removes & replaces bill validators from machines and places them in a sec

OtherMid
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2 0 0 15d ago

TMDR Cook 2

22
Lowest

• Prepares, seasons, finishes, and garnishes all food in kitchen preparation in accordance with established recipes.• Is proficient in knife skills and culinary techniques.• Maintains all refrigeration and dry storage areas to ensure proper handling and rotation of products.• Ensures that their culi

CookFood ServiceMid
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1 0 0 15d ago

Koto Buffet Busser PT

22
Lowest

DUTIES AND RESPONSIBILITIES• Provides excellent guest service at all times.• Clears all tables, resetting them for new seating, ensuring tables are set in accordance with venue standards and guests achieving a pleasurable dining experience.• Assists Food Servers in serving the guests throughout thei

Food ServiceRestaurant Crew MemberMid
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4 0 0 18d ago

Lead Valet Attendant

17
Lowest

DUTIES AND RESPONSIBILITIES• Plans and directs the daily operations of the Valet function on assigned shift.• Observes activities and procedures of valet team members, to ensure smooth and efficient operation of assigned shift.• Operates, parks and retrieves guest vehicles in a safe manner, as neede

Logistics & Supply ChainDelivery DriverLead
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5 0 0 22d ago

TMDR Cook 1

17
Lowest

DUTIES AND RESPONSIBILITIES Prepares, seasons, finishes, and garnishes all food. Has basic command of culinary knife skills. Maintains all refrigeration and dry storage areas to ensure proper handling and rotation of products. Ensures that their culinary work station is clean and sanitized. Properly

CookFood ServiceMid
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6 0 0 24d ago

Warehouse Associate

17
Lowest

DUTIES AND RESPONSIBILITIES Maintains a thorough, working knowledge of dry goods, paper products, chemical supplies, and food and beverage specifications. Ensures that all shipments are received in good, undamaged condition. Notates all non-conformities, discrepancies, damages, shortages, and miss p

Warehouse AssociateLogistics & Supply ChainMid
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6 0 0 25d ago

Cage Cashier - PT

19
Lowest

DUTIES AND RESPONSIBILITIES Balances assigned bank accurately and held accountable to a high degree for any variances. Ensures Red Hawk Casino cash and non-cash asset protection. Cashes chips, tickets and gaming tokens into money for guests, in a courteous, timely manner. Cashes personal, business a

RetailRetail Sales AssociateMid
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4 0 0 1mo ago

Apex Track Attendant

19
Lowest

SUMMARY A Track Attendant is responsible for anticipating guest needs, and exceeding guest service expectations all while providing a fun and exciting atmosphere. All positions are responsible for assisting guests in various areas, in many capacities, and following Red Hawk’s Entertainment Center of

OtherMid
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5 0 0 1mo ago

Apex Arcade Attendant

19
Lowest

SUMMARY An Arcade Attendant is responsible for anticipating guest needs, and exceeding guest service expectations all while providing a fun and exciting atmosphere. Attendants are responsible for assisting guests in various areas, in many capacities, and following Red Hawk’s high standards of qualit

OtherMid
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5 0 0 1mo ago

Beverage Server - PT

17
Lowest

DUTIES AND RESPONSIBILITIES• Provides prompt, efficient, accurate, and courteous beverage service to casino guests in accordance with policies, procedures and standards.• Performs necessary tasks to service guests, i.e., taking and filling all food and beverage orders and assisting in maintaining gu

RetailRestaurant ServerMid
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2 0 0 1mo ago

Gift Shop Clerk

17
Lowest

DUTIES AND RESPONSIBILITIES• Assists gift shop patrons with purchases by promoting and recommending specific gift items. Effectively cross sells & up sells merchandise.• Replenishes gift shop display shelves and racks. Accurately tags and puts away merchandise received.• Helps maintain the cleanline

OtherMid
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5 0 0 1mo ago

Asian Restaurant Chef

19
Lowest

• Prepares and cook foods of all types, either on a regular basis or for special guests or functions.• Supervise and coordinate activities of cooks and workers engaged in food preparation.• Collaborate with other personnel to plan and develop recipes and special menus, taking into account such facto

Food ServiceRestaurant ChefMid
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6 0 0 1mo ago

The Grill Barista - PT

17
Lowest

ESSENTIAL DUTIES AND RESPONSIBILITIES: Preparing and serving hot and cold drinks such as coffee, tea, artisan and specialty beverages. Cleaning and sanitizing work areas, utensils and equipment Cleaning service and seating areas Describing menu items and suggesting products to customers Servicing cu

RetailRestaurant ServerMid
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4 0 0 1mo ago

EVS Attendant

17
Lowest

DUTIES AND RESPONSIBILITIES• Cleans all assigned public casino areas, restrooms, and offices throughout the entire casino complex on a continual basis.• Ensures that all cleaning materials, chemicals, and equipment are used per the manufacturer’s instructions.• Maintains all work areas and ensures e

OtherMid
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2 0 0 1mo ago