seymourhotels

The Pomme d’Or Hotel, a St Helier landmark, is looking for a strong and experienced Head Chef to lead our kitchen and oversee a large, varied and important food operation at the heart of the hotel. This is a significant leadership role for a chef with excellent culinary ability, strong operational j

We are proud to be Jersey’s Best Workplace 2024 – a testament to our people-first culture and commitment to excellence. We foster a welcoming, inclusive, and supportive environment where teamwork, respect, and professionalism are valued every day. Our goal is to create a place where team members fee