solaireresort

Responsible for managing a designated kitchen section, ensuring consistent food quality, efficient service execution, and adherence to brand, hygiene, and safety standards. This role requires strong technical skills, attention to details, and the ability to lead junior kitchen staff while supporting

Ensures the safety of all the guests in and around the pool area. Responsible for maintaining pool cleanliness, Facility Hygiene, and water quality Respond to emergencies, including water rescues and administering CPR or First aid as needed Ensure guests wear appropriate swim attire Maintain persona

Welcomes guests and works to ensure that they have a safe and enjoyable experience in the gym/pool Maintaining the cleanliness of gym equipment, locker area, shower room, pool, and helping with the administration of the Pool & Gym Reception. Requirements Must have at least 1 year of experience in a

Safeguard the integrity of casino operations. Monitor, identify, and report any irregular, suspicious, or unlawful activities, providing an initial analysis of findings and ensuring that relevant senior team members are promptly informed. Report any actual or suspected breaches of law or authorized

Manages the activities of restaurant staff to ensure efficient and effective operations. Ensure that all food and beverages are prepared and served in accordance with quality standards and preferences (taste panel, REO) Manages labor cost, guest supplies and other related expenses Gathers guest feed

Manages all aspects of sound recording, mixing, and playback to ensure high-quality audio for productions They collaborate with production teams to capture clear, balanced sound and troubleshoot technical issues to maintain optimal audio performance In-charge of the overall operation and maintenance

Welcoming customers and helping them in taking orders while courteously addressing their inquiries. Preparing and serving food and drinks following standard guidelines. Keeping all assigned areas clean and organized. May also be assigned to other duties such as replenishing of stocks in the service

Supervise and coordinate restaurant staff to ensure efficient and seamless operations. Maintain high standards of food and beverage service quality and guest satisfaction. Conduct daily briefings, assign stations, and ensure proper staff deployment. Monitor inventory, guest supplies, and operational

Position Summary Responsible for collecting, analyzing, investigating, and reporting financial data. Key Responsibilities Prepare adjusting journal entries during month-end accounting close procedures. Prepare timely financial reports and divisional analyses. Review and reconcile profit and loss acc

POSITION SUMMARY Train, supervise and work with all cook and culinary staff in order to prepare, cook and present food according to hotel standard recipes in order to create quality food products. ESSENTIAL DUTIES & RESPONSIBILITIES Perform other duties as necessary and assigned, such as V.I.P. part

Welcoming, assisting and providing high-quality service to guests at all times. Updating of guest profiles log sheet including forecasted VIP arrivals Complete guest service daily Can perform guest and supplies inventory Completing all opening, closing and hygiene checklists. Ensure that reservation

Ensures on floor VIP guest needs are being met and handled properly. Identify good and regular customers and provide a high standard of customer service to generate re-visitation of the customer. Builds a strong network/rapport with customers for acquisitions, growth, and retention. Anticipates cust

1. Program Ownership Run day-to-day operations of the Affiliate, Agent and Refer-a-Friend programs across both brands. Set program rules, tiers and eligibility in line with PAGCOR, KYCand AML requirements. Enforce clean partner tracking and one-program-per-player attribution. 2. Partner Acquisition

1. Campaign Planning & Alignment Translate brand, acquisition and offer plans into one integrated FUNaloMAX campaign calendar. Gather requirements from Brand, performance, Social, Growth, CRM and Product before kickoff, and lock scope, owners and success metrics. Ensure every campaign carries one me

POSITION SUMMARY Provides administrative, analytical, coordination, and program support for Strategic Development and Special Projects initiatives, with particular focus on learning and development programs. The role supports the end-to-end implementation of training activities through scheduling, p

Responsible for delivering exceptional guest service and maintaining the overall presentation, organization, and operation of Solaire Boutique. Involves in assisting the guests with product selection Processing sales transactions and ensuring merchandise is attractively displayed Maintaining accurat

Write campaign concepts, taglines and headlines with the Art Director Write copy for TV, radio and video scripts, OOH, print, digital and social ads, and event materials Write promo mechanics, T&Cs summaries, push, SMS and email copy, lobby banners and game launch copy with the CRM and Product teams

• Plan the activation calendar for SO and FAM around sponsorships, game launches, holidays and major sporting and cultural events • Develop activation concepts with the Brand Marketing Managers: on-ground booths, roadshows, venue and bar events (21+ only), watch parties, VIP experiences and partner

• Coordinate activation logistics: venues, permits, vendors, promoters, talent, merchandise and giveaways • Prepare run-of-show documents, checklists, staffing plans and on-site briefs • Supervise on-site setup, run the event and manage teardown • Brief and supervise promoters on brand messages, sig

Turns approved designs into physical builds: event stages, booths, VIP event setups, OOH billboards and other large-format and printed materials. Owns quality, cost, safety and on-time delivery for everything produced. Manage production for brand events, launches, player parties, VIP events and acti