solaireresort

SOLAIRE RESORT ENTERTAINMENT CITY JOB DESCRIPTIONS : The Chef de Partie is responsible for preparing high-quality food, overseeing their station, and ensuring exceptional guest service. They must demonstrate skill, consistency, and professionalism, providing courteous service to guests and internal

Responsibilities In charge of a small outlet serving a limited menu Trains, supervises, and guides lower positions (Cook 1–3, Pastry Helper, Cook Trainee) Ensures preparation, presentation, and culinary services are carried out promptly and to company standards Assists in developing the culinary tea

SOLAIRE RESORT ENTERTAINMENT CITY JOB DESCRIPTIONS: Managed a small outlet with a limited menu, training and supervising junior staff (cooks, pastry helpers, trainees). Ensured quality, maintained recipes, and supported team development. Oversaw stock, cleanliness, safety, and cost control. Coordina

ESSENTIAL DUTIES AND RESPONSIBILITIES Assists the Cooks in the preparation of specific cuisines according to orders and guests’ needs. Supervises and coordinates the production of food according to menu specifications. Ensures all cuisine served to guests follows established guidelines for quantity,

Assign, in detail, specific duties to all employees for efficient operation of the kitchen. Visually inspect, select and use only the freshest fruits, vegetables, meats, fish, fowl and other food products of the highest standard in the preparation of all menu items. In addition to performance of the

Specialist and artisan in his respective area Develops and implements the menus Sets culinary guidelines for respective outlets Is in charge of an outlet operation Drives hygiene and HACCP programs Executes all administrative duties Maintains all recipes Ensures maintenance of established standards

Communicate with patrons via email, chat and phone. Resolve customers' issues on time. Escalate matters that cannot be resolved to relevant department. Monitor the website and report reoccurring questions to the relevant department, be it marketing or technical. Requirements Answer chats, Phone call

Updating of guest profiles log sheet including forecasted VIP arrivals. Can perform guest and supplies inventory Completing all opening, closing and hygiene checklists. Ensure that reservations of the day match the dining set-up per table Respond to all guest inquiries received via email and SMS Tak

Responsible for organizing, coordinating and planning of the restaurant reservations. Welcoming, assisting and providing high quality service to guest at all times. Completing all opening, closing and hygiene checklists. Respond to all guest inquiries received via email and SMS. Taking guest food an

POSITION SUMMARY The position is responsible for the timely transfer and proper storage of food and beverage items to Main Chiller or Freezer, kitchens or various outlets and to assist in keeping the receiving operation smoothly running by making sure that the area and equipment are clean and safe a

The Manager for VIP Relations leads shift operations for the Online Gaming VIP/Player Development team, ensuring all VIP activities are accurately documented, compliant, and audit-ready. The role supervises the team, reviews player records, comp requests, and disputes, and ensures proper escalation

POSITION SUMMARY The Assistant Manager for AMLA will act as a Shared Services Lawyer for Solaire Entertainment City and Solaire North and will provide centralized legal support for Anti-Money Laundering (AML) compliance, with a strong focus on vendor and counterparty due diligence, contract complian

POSITION SUMMARY: The position is responsible for ensuring that the goods being received comply with the company’s standards with strict adherence to policy and procedures. EXPERIENCE REQUIRED: With one (1) year experience in the same capacity, preferably in receiving operation in the hotel industry

Support the execution of brand marketing campaigns, promotions, and activations across the resort Ensure all campaign requirements are delivered accurately, completely, and within agreed timelines Maintain strong coordination with internal stakeholders to ensure seamless implementation of initiative

POSITION SUMMARY Knowledgeable in all aspects of laundry operation. Can perform different tasks such as Guest Washer, Dry Cleaner, Checker, Presser, etc. Relieves all position whenever it is needed. Report on time, neatly dressed, and register attendance via "Mizzisoft." Coordinate with Housekeeping

Provides hands-on support to the managers, supervisors, and other team members of the department. Ensures that effective line is maintained between other departments. Adheres to safety and security and fire and life procedures of the company. Adheres to the hygiene standards and food safety policies

Engage and entertain live audiences and viewers with dynamic hosting skills Present game show rules and procedures clearly and confidently Interact with contestants, providing encouragement and maintaining a lively atmosphere Maintain high energy levels and enthusiasm throughout the show Ensure smoo

Greet guest promptly and take beverage and food orders in a friendly, professional manner. Provide recommendations for drinks, food, and special offers, ensuring personalized guest experience. Always maintain approachable and positive attitude toward guests. Deliver food and drinks to guests quickly

Responsible for conducting assurance and consulting engagements in accordance with the Internal Audit Manual, the International Standards for the Professional Practices of Internal Auditing (Standards), and the Code of Ethics issued by The Institute of Internal Auditors (The IIA). Assists in providi

A Digital Marketing Manager develops and implements online strategies to promote a company's brand and products, utilizing various digital channels like social media, email, and website content. They analyze campaign performance, identify trends, and optimize campaigns to achieve goals like increase