Café Food and Beverage Attendant, Adelaide Airport

Delaware North Australia is seeking a casual Food and Beverage Attendant to join our team at Adelaide Airport. As a Food and Beverage Attendant, you'll play a vital role in creating memorable dining experiences by serving food and beverages, crafting quality coffee and ensuring every guest feels welcomed and valued.

This role is perfect for those passionate about hospitality, offering exceptional customer service and thriving in a fast-paced environment. If you’re seeking a hospitality role filled with variety, excitement and opportunities to shine, apply now!

Flexible availability is required.

• →Provide exceptional food and beverage service to guests
• →Assist in the set up and maintenance of dining and service areas  
• →Be well-versed in our daily menu offerings, offer recommendations and accommodate dietary needs
• →Collaborate with the team to ensure a seamless dining experience 
• →Adhere to compliance and hygiene requirements 

• Previous food and beverage experience in a fast-paced environment
• Responsible Service of Alcohol certificate and Food Safety Certificate 
• Barista skills or coffee-making experience is highly desirable 
• Bartender with cocktail preparation experience is highly desirable
• Passion for hospitality and creating exceptional guest experience
• Ability to work a 7-day rotating roster

Adelaide Airport is a key gateway to South Australia, welcoming millions of travellers each year. Our hospitality team operate a wide range of food and beverage outlets, including Earl Canteen, Coopers Alehouse, and The Pantry. From quick-service cafés, grab-and-go options, to vibrant bars and full-service restaurants, we deliver quality meals, refreshing drinks, and exceptional service in a fast-paced airport environment.