Server

Founded in 1972, T Bar M Racquet Club has served as the premier private members tennis and racquet Club for Texas and the greater southwest region. It is internationally recognized as a best-in-class training facility for competitive, professional, semi-professional and social tennis for adults and children, while also offering a range of health and wellness amenities, including a gym, chiropractic and sports medicine services and group fitness classes.

In June 2022, Dallas-based WoodHouse acquired T Bar M and is renovating and enhancing the property, creating a world-class racquet Club. The evolved Club will house the classic tennis club and facilities in a fresh new environment. The Club’s brand and amenities will continue to cater to individuals and families in search of a social and communal anchor that is grounded in an active, health and wellness-focused mindset. 

The new Banner House at T Bar M will include 21 tennis courts (8 indoor courts, 3 Euro red clay courts and 14 outdoor courts), 2 padel courts, 8 pickleball courts, retail/pro shop, a resort style pool, taqueria, private events, lounges, restaurant and bar. In addition to these amenities there is a 12,000 SF Fitness Center with best-in-class training equipment and state of the art locker rooms, including a cold plunge, dry sauna and hot tub. Paired with the new Club house and Fitness offerings is a full service Wellness, Spa and Chiropractic offering with 6 treatment rooms for massage/facials, IV’s, injectables and 3 chiropractic rooms for adjustments, soft tissue therapy, needling, and more. 

• →Warmly greet guests, seat them at their tables, and provide them with menus. 
• →Take accurate food and beverage orders from guests and enter them into the POS system. 
• →Offer knowledgeable recommendations and answer any questions regarding menu and items and ingredients.
• →Serve food and beverages promptly and accurately, ensuring presentation and quality meet our high standards. 
• →Anticipate guest needs and promptly address any concerns or special requests. 
• →Clear tables, refill drinks, and ensure tables are properly set for the next guests. 
• →Collaborate effectively with kitchen and bar teams to ensure smooth coordination and timely delivery of orders. 
• →Assist with basic cleaning duties, such as wiping down tables and maintaining cleanliness in your sections. 
• →Process guest payments and handle cash transactions accurately. 
• →Adhere to all health and safety guidelines and sanitation procedures to maintain a clean and safe dining environment.
• →Willingness to come early to shift to attend all Pre-shifts.

• Previous experience as a Server in a high-end restaurant or hospitality setting is preferred.
• Excellent customer service skills with a friendly and approachable demeanor. 
• Strong knowledge of men items, including ingredients and preparation methods. 
• Effective communication and interpersonal skills to interact with guests and team members. 
• Attention to detail and the ability to multitask in a fast-paced environment. 
• Positive attitude and the ability to remain calm and composed under pressure. 
• Flexibility in working hours, including evenings, weekends, and holidays based on the restaurant’s needs.

• Ability to handle and manipulate objects with hands, including seizing, grasping, turning, and holding.
• Mastery in carrying, balancing, and presenting trays with grace and poise.
• Capability to work on your feet for at least 8 hours.
• Fast-paced movements required to navigate various areas of the club.
• Ability to lift, pull, carry, or move objects weighing up to 40 pounds occasionally and 15 pounds regularly.
• Occasional kneeling, bending, crouching, and climbing as required.