Pastry Cook (Long Term) - W VERBIER

Become a W Talent and Embody the W Art of Living! 

As a ‘Talent’, you are the essence of W for our guests. You bring a playful, warm and welcoming touch that makes all the difference in our W hotels. You are unique, passionate, and your personality shines through in every interaction. 

AN EXCEPTIONAL OPPORTUNITY TO JOIN THE W VERBIER TEAM! 

Your role as Pastry Cook 

Creator of Sweet Treats: You will participate in the development of pastries for all our sites: the Living Room, the Brasserie 1519, the In Room Dining and the Banqueting. 

Innovative and inspired: You're creative and inventive, and have the organisational skills needed to work efficiently. 

Excellence in Hygiene: You will rigorously apply HACCP hygiene rules and follow 5-star standards. 

Experience and training: Previous experience in pastry-making in a 5-star hotel and a diploma in pastry-making. 

Knowledge: Mastery of hygiene and cleanliness standards. 

Language skills: Fluent in French and English

Passion for Lifestyle: Strong interest in the worlds of taste, sound, the body, the stage and taking a stand. 

Attention to Detail: Strong attention to detail and passion for delivering a memorable customer experience.  

 Due to visa restrictions, only applications from Switzerland and the European Union will be considered. 

Ready to add a touch of sweetness to W Verbier with your talent and passion? Join us for a winter season full of delicious creations and memorable moments!