Maintenance Technician II

This is an Operations position responsible for performing/managing routine and high-level maintenance duties and other jobs assigned. Assists with material handling equipment and facility repairs.

• →Each employee is responsible for the food safety and quality of our products
• →Complete preventive maintenance on equipment and machinery within the facility, as noted in the equipment manufacturer’s guidelines
• →Visually inspect and test machinery to detect malfunction. Communicate equipment problems to operations staff as needed
• →Diagnose problems and repair defective machines and equipment with new or repaired parts, following the specifications set forth in manuals, schematics, and wiring diagrams.
• →Set up and break-down of Food Processing equipment as required
• →Building maintenance repairs and up-keep (plumbing repairs, blocked drains, changing lamps & ballasts, light remodeling, etc.)
• →Material Handling Equipment: Conduct preventative maintenance/repairs and battery watering services on downtime
• →Able to work night shift and occasional weekends
• →Complete other duties as assigned

Education

• →High school diploma or GED
• →Must have knowledge of single and three phases electric, AC, DC high and low voltages

Experience

• →2+ years’ experience in facility maintenance/preventative equipment maintenance
• →Food Processing Equipment: Experience with Food Processing Equipment is a plus
• →Vacuum Packaging: Experience with RollStock and Repack machines is a plus

Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations.

We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We’re looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.

Applicants must be currently authorized to work in the United States.

We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law.

This opportunity is available through Sysco Corporation, its subsidiaries and affiliates.