Restaurant Manager

For our restaurant The Idler near London Victoria Station we are looking for a Restaurant Manager!

Nestled in the heart of London, our location is more than just a restaurant or bar; it’s a mindset that embraces

balance between work and life. Here, time slows down, but your ambitions are still welcome, because we believe

life is too short to be busy without purpose.

Enjoy small plates crafted to energize you without disrupting your flow, and let our drinks guide you from midday

inspiration into a leisurely evening. So come, and embrace the art of doing nothing.

Our restaurant will be a place for breakfast and all day dining. The kitchen and bar are working together very

closely since there is an open kitchen bar that runs through the restaurant. The restaurant will be serving an all

day food menu that consists of creative and high quality dishes to share (or not). The all day dining menu plays

tribute with a playful spin on British Classics where dishes are uncomplicated, true to their ingredients and have a

real punch on British produce.

Next to a restaurant and bar, the location offers three 8 pax meeting rooms and a Deli.

We’re looking for a Restaurant Manager who’s full of energy and loves working with people. You’ll be running

the day-to-day of the restaurant, making sure everything flows, the team’s happy, and the guests are having the

best experience possible. This is a proper hands-on role — you’ll be on the floor, leading from the front, and

setting the tone. You’ll take real ownership of your space, with the freedom to make decisions, try new ideas, and

drive results. From sorting rotas and keeping an eye on budgets, to working closely with other departments, you’ll

be a key part of how everything comes together. Most importantly, you’ll build, support, and develop your team —

keeping them motivated, confident, and enjoying what they do.