Quick Summary
You are accountable for the direct margin of every school in your region. That means actively managing the inputs — food cost, labor, waste,
About the Role:
The Yay Company is looking for an experienced, hands-on Operations
Manager to own the performance of our Northeast area markets. These will consist of
locations in Maryland, Delaware, Pennsylvania, New Jersey, New York and Connecticut.
You are in your markets, at your schools, and with your teams on a rotating basis,
ensuring every location runs to Yay's standards and every school feels great about the
program.
This region operates primarily through Yay-produced hub kitchens, meaning you are
managing real food production, kitchen teams, and distribution logistics — not just
coordinating third-party vendors. You will be responsible for standing up new kitchen
locations, managing Kitchen Managers and Lunch Coordinators across multiple
markets, and owning the financial performance of your region.
This role is based in Pennsylvania. The ability to lead remote teams with high trust and
clear expectations is as important as your ability to show up in person.
This is a high-accountability, high-visibility role at a company that is scaling fast. If you
love being in the field, own outcomes rather than activities, and thrive in an
environment where every day is different, this role is for you.
● 5-7 years of experience in multi-unit operations management, ideally in food
service, hospitality, or a similarly fast-paced field environment
● Experience managing kitchen or food production operations — you understand
food cost, labor scheduling, and what it takes to run a kitchen at margin
● Proven ability to manage remote teams effectively — you know how to lead
people you are not standing next to every day
● Strong people manager — you have led teams in the field, held people
accountable, and developed talent
● Financially fluent — you can read a P&L, understand direct margin, and connect
daily operational decisions to financial outcomes
● Self-directed and highly organized — you manage multiple markets across a large
geography and nothing falls through the cracks
● Comfortable with ambiguity and growth — Yay is scaling and this region is
expanding. You build as you go and you enjoy that
● ServSafe Manager certification or willingness to obtain within 30 days of hire
● Must be based in Philadelphia or within commuting distance
● Valid driver's license and reliable transportation — this role requires regular
travel across your markets
What We Offer
~1 min read● Competitive salary commensurate with experience
● A high-growth, mission-driven company where your work directly impacts what
kids eat every day
● A leadership team that values accountability, transparency, and operators who
own their outcomes
● Real career growth as we expand into new markets and continue building our
leadership team
We are on a mission to fundamentally change school food
for the better. We are a culinary-first school food company — we cook fresh, nutritious,
and genuinely delicious meals in school kitchens every day. Since launching in 2018, we
have expanded across multiple markets and are backed by experienced venture capital
partners. This is school food the way it should be — and we are just getting started.
Location & Eligibility
Listing Details
- Posted
- September 22, 2026
- First seen
- October 1, 2026
- Last seen
- October 1, 2026
Posting Health
- Days active
- 0
- Repost count
- 0
- Trust Level
- 30%
- Scored at
- October 1, 2026
Signal breakdown
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