Banquet Cook Principle Responsibilities & Position Purpose: To produce all hot and cold food items for service in the banquet and catering functions, ensuring that all are prepared according to Flik standards and specifications. ESSENTIAL FUNCTIONS Prepare food of consistent quality in a fast and ef
Holiday Inn Midland is a fast-paced, high-energy workplace, with endless opportunities for advancement. Come join the best team in the Hospitality Industry! * Position can be used as an internship * Looking for a PART-TIME to FULL-TIME team member * Wage: Based on experience Benefits Include: Hotel
WHAT WE ARE LOOKING FOR: The ideal Banquet Cook for Bear Creek is a guest service focused indiviidual with the abiliity to help create a positive, memorable experience for our guests. The successful team member will be able to work with their team as well as individually, have good communication ski
Embassy Suites Downtown is a fast-paced, high-energy workplace, with endless opportunities for advancement. Come join the best team in the Hospitality Industry!Banquet Cook: PART-TIME or FULL-TIME Flexible Schedule. Weekend availability required (Sat-Sun) Competitive pay rate - negotiable based on
As a Banquet Cook, you will be preparing food for banquet events. The Club hosts various events, weddings, birthdays, member family theme events, and golf tournaments. The events can be comprised of breakfasts, luncheons, and dinners. Excellent member experience and service is a primary objective. T
Join Our Team at Maryville Retreat Center Nestled on 240 scenic acres overlooking beautiful Lake Elliott in Holly, Michigan, Maryville Retreat Center provides a peaceful and welcoming environment for conferences, workshops, retreats, receptions, and special events. This is an excellent opportunity f
WHAT WE ARE LOOKING FOR: The ideal Banquet Cook for Bear Creek is a guest service focused indiviidual with the abiliity to help create a positive, memorable experience for our guests. The successful team member will be able to work with their team as well as individually, have good communication ski
The Banquet Cook is responsible for preparing and executing high-quality food for banquet functions and special events while maintaining the highest standards of food quality, presentation, cleanliness, and safety. This position works closely with the Banquet Chef and culinary team to ensure success
Category 10 Nashville 102 2nd Ave N, Nashville, TN 37201 Prepare and produce food and follow sanitation guidelines according to company standards for a restaurant, bar, and entertainment destination. Priority will be on large-scale production for special events and catering but may also support the
s u n d a n c e Job Title: SUNDANCE BANQUET COOK Department: Kitchen Reports To: Chef Rate of Pay: $21.00+ DOE Shift: Monday through Sunday 8:00 am until 5:00 pm 2:00 pm until close Part Time and Full-time, year-round or seasonal positions FLSA Status: Non-Exempt/Hourly Prepared By: Executive Chef S
From comfortably casual to lavishly appointed, AHC Hospitality represents a diverse array of hotels, restaurants, and resorts. Our team members provide exceptional experiences that delight our guests at every touchpoint. Whether hosting a meeting for several hundred, serving a table for two, or crea
From comfortably casual to lavishly appointed, AHC Hospitality represents a diverse array of hotels, restaurants, and resorts. Our team members provide exceptional experiences that delight our guests at every touchpoint. Whether hosting a meeting for several hundred, serving a table for two, or crea
What You’ll Do: Our Banquet Cook is responsible for the flawless preparation and presentation of the menu created by the Executive Chef and for making sure our guests receive an unparalleled dining experience. No pressure. Here are just some of the tasks you’ll be responsible for on a daily basis: ·
What You’ll Do: Our Banquet Cook is responsible for the flawless preparation and presentation of the menu created by the Executive Chef and for making sure our guests receive an unparalleled dining experience. No pressure. Here are just some of the tasks you’ll be responsible for on a daily basis: ·
Description We are looking for an ambitious and fun individual to join our hard working banquets team at the Le Meridien | Sheraton Charlotte Hotel. Our goal is to enhance the customer experience by having an enthusiastic staff to ensure event guests are well taken care of! Collects food and beverag
Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where peo
What You’ll Do: Here are just some of the tasks you’ll be responsible for on a daily basis: · Prepare food consistent with recipe cards Start food items that are prepared ahead of time, making sure not to over-prepare estimated needs. Return all food items not used on next shift to designated storag
Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where peo
Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where peo
We are looking for our next great team member to join us as a Banquet Cook in our Banquets department. We are committed to providing you with: Highly competitive wages An exceptional benefit plan for eligible associates & your family members 401K matching program for eligible associates Flexible sch
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As of Oct 15, 2026, Jobera lists 47 open Banquet Cook jobs in United States, collected from employers’ own career sites. None of them are fully remote. Most openings are in Reston, San Antonio and Syracuse.
As of Oct 15, 2026, Jobera lists 47 open Banquet Cook jobs in United States, collected from employers’ own career sites.
None of them are fully remote.
Most openings are in Reston, San Antonio and Syracuse.