Job Description: Hai Hospitality is accepting applications for Pastry Cook for our Uchibā Miami - Brickell location! Located in Brickell (900 S Miami Ave), orientation is slated to begin end of October with opening in mid-November 2026! We’re offering $20 - $23/ hr + benefits + growth opportunities!
At The Grand Hyatt San Antonio we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences through use of their culinary skills. The Hotel Baker/Pastry Cook is a culinary position that includes but is not
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, resident
Property Description At The Cottonwood, we’re more than just a boutique hotel — we’re a proud team of passionate people who care deeply about what we do, how we do it, and the impact we make in our community. Located in Omaha's vibrant Blackstone District, where history continues to come to life, ou
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. An intermediate pastry cook requires good communication and culinary skills. The desired cook candidate will have pastry cooking expe
Here at The Chop House, a Mainstreet Ventures restaurant, our mission is to consistently exceed guest expectations by providing memorable dining experiences in creative and distinctive restaurants. NOW HIRING FULL & PART-TIME: PASTRY COOKS Come Join Our Great Team! If you have a real commitment to h
ABOUT THE BAKE SHOP: The bake shop creates bespoke pastries, breads, desserts, and more for Banquet and Catering functions in the HOTEL DU PONT, from 5 to 500 people and beyond, and all the savories and sweets for two Spark'd Creative Pastry + Coffee locations. Spark'd opened in 2019 as Wilmington’s
Here at The Chop House, a Mainstreet Ventures restaurant, our mission is to consistently exceed guest expectations by providing memorable dining experiences in creative and distinctive restaurants. NOW HIRING FULL & PART-TIME: PASTRY COOKS Come Join Our Great Team! If you have a real commitment to h
If you are an internal applicant, please log into Workday and submit your application via the Jobs Hub. Please click here to apply internally. Join the Discovery family, where quality and service are at the heart of everything we do!This role will be located at one of Discovery Land Company’s locati
The Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art. The restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary experiences: a bold tasting or prix fixe menu in the dining room
Hourly Rate: $27.87 Hourly Wage: $27.87 Job Status: Casual (0-19/hours per week) At Aqua Aston Hospitality (AAH), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Pastry Cook, you will be responsible for baked goods for
Do you have a passion for pastry and take pride in creating exceptional desserts with precision and creativity? Are you energized by working in a fast-paced luxury hotel environment where quality and guest satisfaction are top priorities? The Pfister Hotel is seeking a talented Pastry Cook II to joi
Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Manhatta is a restaurant and full-service event space from Danny Meyer’s Union Square Hospitality Group, combining sky-high views with down
Every Moment Matters. Every interaction at Populus has the power to leave someone inspired, not just by exceptional hospitality, but by a deeper connection to nature, community, and one another. Whether you are welcoming guests, preparing a meal, caring for our spaces, or supporting the team behind
Help Deliver the Kalahari Experience At Kalahari Resorts & Conventions, we don’t just create vacations—we craft unforgettable experiences. Home to America’s Largest Indoor Waterparks, our African-inspired resorts offer world-class dining, luxurious spas, thrilling entertainment, and cutting-edge con
The Role… At Soho House a Pastry Cook I collaborates with the Pastry Chef to create, craft and develop simple, rustic, approachable yet rememberable desserts, pastries or other sweet goods. Responsible for all aspects of the Pastry Kitchen and comfortable prepping, production, a-la-carte and COGS. A
If you're eager to showcase your talents in a prestigious, full-service, AAA Four Diamond resort and make a meaningful impact, an extraordinary career opportunity awaits you. We are on the lookout for a passionate individual to join our team and help us continue delivering the unparalleled guest exp
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, resident
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with yo
Overview We are seeking a skilled and reliable Baker/Pastry Cook to join our culinary team. The ideal candidate has hands-on experience with laminated doughs, European-style pastries, and traditional Italian desserts, along with a strong foundation in scratch bread production. This is an hourly posi
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